K -State Racial-Ethnic Diversity of Dietetics & Clinical Nutrition Services Bachelor’s Graduates
| Faculty Race/Ethnicity | Number | Percent |
|---|---|---|
| White | 50 | 87.72% |
| Multi-Ethnic | 3 | 5.26% |
| Unknown | 2 | 3.51% |
| Hispanic | 1 | 1.75% |
| International | 1 | 1.75% |
The majority of the K -State Nutrition Bachelor’s graduates are White.
Back to K -State Nutrition Bachelor’s Details
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