Food, Nutrition & Related Services at Montclair State University
Food, Nutrition & Related Services is one of the majors in the family, consumer & human sciences program at Montclair State University.We've gathered data and other essential information about the program, such as the average salary of graduates, ethnicity of students, how many students graduated in recent times, and more. Also, learn how Montclair State ranks among other schools offering degrees in nutrition.
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Food, Nutrition & Related Services Degrees Available at Montclair State
Montclair State Nutrition Rankings
Montclair State is in the top 10% of the country for nutrition. More specifically it was ranked #10 out of 96 schools by College Factual. It is also ranked #1 in New Jersey.
Popularity of Nutrition at Montclair State
During the 2019-2020 academic year, Montclair State University handed out 112 bachelor's degrees in food, nutrition and related services. Due to this, the school was ranked #8 in popularity out of all colleges and universities that offer this degree. This is a decrease of 23% over the previous year when 145 degrees were handed out.
In 2020, 24 students received their master’s degree in nutrition from Montclair State. This makes it the #14 most popular school for nutrition master’s degree candidates in the country.
How Much Do Nutrition Graduates from Montclair State Make?
Salary of Nutrition Graduates with a Bachelor's Degree
The median salary of nutrition students who receive their bachelor's degree at Montclair State is $30,600. This is higher than $30,150, which is the national median for all nutrition bachelor's degree recipients.
How Much Student Debt Do Nutrition Graduates from Montclair State Have?
Student Debt of Nutrition Graduates with a Bachelor's Degree
While getting their bachelor's degree at Montclair State, nutrition students borrow a median amount of $24,493 in student loans. This is higher than the the typical median of $24,337 for all nutrition majors across the country.
The typical student loan payment of a bachelor's degree student from the nutrition program at Montclair State is $254 per month.
Montclair State Nutrition Students
Take a look at the following statistics related to the make-up of the nutrition majors at Montclair State University.
Montclair State Food, Nutrition & Related Services Bachelor’s Program
For the most recent academic year available, 13% of nutrition bachelor's degrees went to men and 87% went to women.
The following table and chart show the ethnic background for students who recently graduated from Montclair State University with a bachelor's in nutrition.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 7 |
| Black or African American | 6 |
| Hispanic or Latino | 28 |
| White | 55 |
| Non-Resident Aliens | 3 |
| Other Races | 13 |
Montclair State Food, Nutrition & Related Services Master’s Program
In the 2019-2020 academic year, 27 students earned a master's degree in nutrition from Montclair State. About 81% of these graduates were women and the other 19% were men.
The majority of master's degree recipients in this major at Montclair State are white. In the most recent graduating class for which data is available, 63% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Montclair State University with a master's in nutrition.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 2 |
| Black or African American | 1 |
| Hispanic or Latino | 4 |
| White | 17 |
| Non-Resident Aliens | 1 |
| Other Races | 2 |
Majors Similar to Nutrition
| Related Major | Annual Graduates |
|---|---|
| Human Development & Family Studies | 280 |
| General Family & Consumer Sciences | 1 |
View All Food, Nutrition & Related Services Related Majors >
References
- National Center for Education Statistics
- O*NET Online
- Image Credit: By Yurinator180 under License
More about our data sources and methodologies.
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