Morgan State Racial-Ethnic Diversity of Foodservice Systems Administration/Management Bachelor’s Graduates
| Faculty Race/Ethnicity | Number | Percent |
|---|---|---|
| Black or African American | 8 | 61.54% |
| White | 2 | 15.38% |
| Hispanic | 1 | 7.69% |
| International | 1 | 7.69% |
| Multi-Ethnic | 1 | 7.69% |
The majority of the Morgan State Foodservice Systems Administration/Management Bachelor’s graduates are Black or African American.
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