Racial-Ethnic Diversity of Culinary Institute of America Graduate Students
Faculty Race/Ethnicity | Number | Percent |
---|---|---|
White | 60 | 68.97% |
Hispanic | 8 | 9.20% |
Unknown | 6 | 6.90% |
Black or African American | 6 | 6.90% |
Asian | 4 | 4.60% |
Multi-Ethnic | 2 | 2.30% |
Native Hawaiian or Pacific Islander | 1 | 1.15% |
The majority of The Culinary Institute of America graduate students are White.
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