Teachers College Racial-Ethnic Diversity of Food & Nutrition Master’s Graduates
Faculty Race/Ethnicity | Number | Percent |
---|---|---|
White | 8 | 53.33% |
Asian | 3 | 20.00% |
Hispanic | 1 | 6.67% |
International | 1 | 6.67% |
Multi-Ethnic | 1 | 6.67% |
Unknown | 1 | 6.67% |
The majority of the Teachers College Food & Nutrition Master’s graduates are White.
Back to Teachers College Food & Nutrition Master’s Details