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2022 Best Value Master’s Degree Colleges for Food Science (Income $48-$75k) in the Rocky Mountains Region

2 Ranked Colleges
6 Degrees Awarded
$19,300 Avg Grad Tuition & Fees*
Best Value Food Sciences Schools for a Master's in the Rocky Mountains Region For Those Making $48-$75k

Students have lots of options to chooose from today when trying to decide which college to attend. At College Factual, we’re committed to helping you make that decision by providing information such as that found in our “Best Value Food Sciences Schools for a Master’s in the Rocky Mountains Region For Those Making $48-$75k” ranking.

In 2019-2020, 1,815 people earned their degree in food science, making the major the 283rd most popular in the United States.

Across the Rocky Mountains region, there were 53 food science graduates with average earnings and debt of $0 and $0 respectively. At the master’s degree level specifically, there were 6 food science graduates with average earnings and debt of $53,560 and $37,817 respectively.

This year’s “Best Value Food Sciences Schools for a Master’s in the Rocky Mountains Region For Those Making $48-$75k” ranking analyzed 2 colleges that offered a degree in food science. The schools that top this list are recognized because they have great food science programs and cost less that schools of similar quality.

To come up with these rankings, we looked at factors such as the cost to attend the school after aid is awarded and overall quality of the food science program at the school. See our ranking methodology to learn more.

More Ways to Rank Food Science Schools

The food sciences school you choose to invest your time and money in matters. To help you make the decision that is right for you, we’ve developed a number of major-specific rankings, including this list of “Best Value Food Sciences Schools for a Master’s in the Rocky Mountains Region For Those Making $48-$75k”.

One of our other unique offerings is College Combat. This tool lets you build your own customized comparisons utilizing the factors that are most important to you. Test it out when you get a chance! You may also want to bookmark the link and share it with others who are trying to make the college decision.

Best Value Food Sciences Schools for a Master’s in the Rocky Mountains Region For Those Making $48-$75k

The colleges and universities below are the best for rocky mountains region master’s degree food sciences students whose families make $48-$75k.

Top 2 Best Value Master’s Degree Colleges for Food Science (Income $48-$75k) in the Rocky Mountains Region

#1 in overall quality

Out of the 2 schools in the Best Value Food Sciences Schools for a Master’s in the Rocky Mountains Region For Those Making $48-$75k that were part of this year’s ranking, Brigham Young University - Provo landed the #1 spot on the list. Provo, Utah is the setting for this large institution of higher learning. The private not-for-profit school handed out masters’s food sciences degrees to 5 students in 2019-2020.

As a testament to the quality of education offered at BYU, the school also landed the #1 spot in our “Best Food Science Master’s Degree Schools in the Rocky Mountains Region” ranking. Average graduate tuition and fees at BYU are $7,510, but you may pay more or less depending on your major.

Read more about Food Science at BYU

#2

University of Idaho

Moscow, Idaho

You’ll join some of the best and brightest minds around if you attend University of Idaho. The school came in at #2 for the Best Value Food Sciences Schools for a Master’s in the Rocky Mountains Region For Those Making $48-$75k. Located in Moscow, Idaho, this fairly large public school awarded 1 degrees to qualified masters’s food sciences students in 2019-2020.

In addition to being on our rocky mountains region master’s degree food sciences students whose families make $48-$75k list, U of I has also earned the #0 rank in our “Best Food Science Master’s Degree Schools in the Rocky Mountains Region” ranking. Average graduate tuition and fees at University of Idaho are $29,112, but some majors have different tuition rates.

Full University of Idaho Food Science Report

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Notes and References

References

  • The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
  • Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
  • Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.

Read more about our data sources and methodologies

Footnotes

  • *Average salary, average net price, and average tuition and fees are for the top schools only.
  • Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.

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