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2022 Best Vallue Food Science Tech Schools for a Doctorate in the Far Western US Region For Those Making Over $110k

3 Ranked Colleges
10 Degrees Awarded
$28,200 Avg Grad Tuition & Fees*
Best Vallue Food Science Tech Schools for a Doctorate in the Far Western US Region For Those Making Over $110k

Students have lots of options to chooose from today when trying to decide which college to attend. At College Factual, we’re committed to helping you make that decision by providing information such as that found in our “Best Vallue Food Science Tech Schools for a Doctorate in the Far Western US Region For Those Making Over $110k” ranking.

In 2019-2020, 2,415 people earned their degree in food science technology, making the major the 183rd most popular in the United States. In 2017-2018, food science technology graduates who were awarded their degree in 2015-2017, earned an average of $42,382 and had an average of $21,826 in loans still to pay off.

Across the Far Western US region, there were 595 food science technology graduates with average earnings and debt of $39,980 and $20,104 respectively. At the doctor’s degree level specifically, there were 10 food science technology graduates with average earnings and debt of $72,342 and $136,270 respectively.

This year’s “Best Vallue Food Science Tech Schools for a Doctorate in the Far Western US Region For Those Making Over $110k” ranking analyzed 3 colleges that offered a degree in food science technology. This ranking identifies schools with high-quality food science technology programs that also have a lower cost than schools of similar quality.

To come up with these rankings, we looked at factors such as the cost to attend the school after aid is awarded and overall quality of the food science technology program at the school. See our ranking methodology to learn more.

More Ways to Rank Food Science Technology Schools

When choosing the right school for you, it’s important to arm yourself with all the facts you can. To that end, we’ve created a number of major-specific rankings, including this “Best Vallue Food Science Tech Schools for a Doctorate in the Far Western US Region For Those Making Over $110k” list to help you make the college decision.

In addition to our rankings, you can take two colleges and compare them based on the criteria that matters most to you in our unique tool, College Combat. We encourage you to try it out and pit your favorite colleges and universities head to head! If you don’t have time right now, you can bookmark it for later.

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Best Vallue Food Science Tech Schools for a Doctorate in the Far Western US Region For Those Making Over $110k

The colleges and universities below are the best for far western us region doctor’s degree food science tech students whose families make more than $110k.

Top 3 Best Value Doctor’s Degree Colleges for Food Science Technology (Income Over $110k) in the Far Western US Region

#1

Washington State University

Pullman, Washington
#2 in overall quality

Out of the 3 schools in the Best Vallue Food Science Tech Schools for a Doctorate in the Far Western US Region For Those Making Over $110k that were part of this year’s ranking, Washington State University landed the #1 spot on the list. Pullman, Washington is the setting for this large institution of higher learning. The public school handed out doctorate’s food science tech degrees to 2 students in 2019-2020.

Wazzu not only placed well in this ranking. It is also #2 on our “Best Food Science Technology Doctor’s Degree Schools in the Far Western US Region” list. Average graduate tuition and fees at Wazzu are $27,561, but some majors have different tuition rates.

Full Wazzu Food Science Technology Report

#1 in overall quality

You’ll be in good company if you decide to attend University of California - Davis. It ranked #2 on our 2022 Best Vallue Food Science Tech Schools for a Doctorate in the Far Western US Region For Those Making Over $110k list. Located in Davis, California, this large public school handed out 7 diplomas to qualified doctorate’s food science tech students in 2019-2020.

UC Davis not only placed well in this ranking. It is also #1 on our “Best Food Science Technology Doctor’s Degree Schools in the Far Western US Region” list. Average graduate tuition and fees at University of California - Davis are $28,700, but some majors have different tuition rates.

Read more about Food Science Technology at University of California - Davis

#3

Oregon State University

Corvallis, Oregon
#3 in overall quality

You’ll be in good company if you decide to attend Oregon State University. It ranked #3 on our 2022 Best Vallue Food Science Tech Schools for a Doctorate in the Far Western US Region For Those Making Over $110k list. Oregon State University is a public institution located in Corvallis, Oregon. The school has a large population, and it awarded 1 doctorate’s degrees in 2019-2020.

Oregon State also made our “Best Food Science Technology Doctor’s Degree Schools in the Far Western US Region” list, coming in at #3. Although you might pay more or less depending on your area of study, average graduate tuition and fees at Oregon State are $28,121.

Read more about Food Science Technology at Oregon State

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Notes and References

References

  • The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
  • Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
  • Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.

Read more about our data sources and methodologies

Footnotes

  • *Average salary, average net price, and average tuition and fees are for the top schools only.
  • Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.

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