2022 Best Value Food & Nutrition Schools for a Bachelor’s in the Rocky Mountains Region For Those Making $30-$48k

With all of the options students have for higher education today, it can be tough to choose which direction to take. At College Factual, we’re committed to helping you make that decision by providing information such as that found in our “Best Value Food & Nutrition Schools for a Bachelor’s in the Rocky Mountains Region For Those Making $30-$48k” ranking.

In 2019-2020, 2,986 people earned their degree in food and nutrition, making the major the 206th most popular in the United States.

Across the Rocky Mountains region, there were 71 food and nutrition graduates with average earnings and debt of $0 and $0 respectively. At the bachelor’s degree level specifically, there were 41 food and nutrition graduates with average earnings and debt of $38,111 and $23,874 respectively.

For this year’s “Best Value Food & Nutrition Schools for a Bachelor’s in the Rocky Mountains Region For Those Making $30-$48k” ranking, we looked at 3 colleges that offer a degree in food and nutrition. This ranking identifies schools with high-quality food and nutrition programs that also have a lower cost than schools of similar quality.

To come up with these rankings, we looked at factors such as the cost to attend the school after aid is awarded and overall quality of the food and nutrition program at the school. See our ranking methodology to learn more.

One Size Does Not Fit All

When choosing the right school for you, it’s important to arm yourself with all the facts you can. To that end, we’ve created a number of major-specific rankings, including this “Best Value Food & Nutrition Schools for a Bachelor’s in the Rocky Mountains Region For Those Making $30-$48k” list to help you make the college decision.

To further help you make the college decision, we’ve developed a unique tool called College Combat that allows you to compare schools based on the factors that matter the most to you. Test it out when you get a chance! You may also want to bookmark the link and share it with others who are trying to make the college decision.

Best Value Food & Nutrition Schools for a Bachelor’s in the Rocky Mountains Region For Those Making $30-$48k

The colleges and universities below are the best for rocky mountains region bachelor’s degree food & nutrition students whose families make $30-$48k.

Top 3 Best Value Bachelor’s Degree Colleges for Food & Nutrition (Income $30-$48k) in the Rocky Mountains Region

#1

University of Idaho

Moscow, Idaho

#1 in overall quality

$11,735 Average Net Price

You’ll be in good company if you decide to attend University of Idaho. It ranked #1 on our 2022 Best Value Food & Nutrition Schools for a Bachelor’s in the Rocky Mountains Region For Those Making $30-$48k list. U of I is a fairly large school located in Moscow, Idaho that handed out 26 bachelors’s food and nutrition degrees in 2019-2020.

U of I did well in our major quality rankings, too. It placed #1 on our “Best Food & Nutrition Bachelor’s Degree Schools in the Rocky Mountains Region” list. The estimated yearly cost for U of I is $11,735 for rocky mountains region bachelor’s degree food & nutrition students whose families make $30-$48k.

Full U of I Food & Nutrition Report

#2

Utah State University

Logan, Utah

#3 in overall quality

$12,034 Average Net Price

Out of the 3 schools in the Best Value Food & Nutrition Schools for a Bachelor’s in the Rocky Mountains Region For Those Making $30-$48k that were part of this year’s ranking, Utah State University landed the #2 spot on the list. Utah State University is located in Logan, Utah and, has a large student population. In 2019-2020, this school awarded 11 bachelors’s food and nutrition degrees to qualified students.

USU did well in our major quality rankings, too. It placed #3 on our “Best Food & Nutrition Bachelor’s Degree Schools in the Rocky Mountains Region” list. The estimated yearly cost for USU is $12,034 for rocky mountains region bachelor’s degree food & nutrition students whose families make $30-$48k.

Read full report on Food & Nutrition at Utah State University

#3

Johnson & Wales University - Denver

Denver, Colorado

#2 in overall quality

$25,025 Average Net Price

Out of the 3 schools in the Best Value Food & Nutrition Schools for a Bachelor’s in the Rocky Mountains Region For Those Making $30-$48k that were part of this year’s ranking, Johnson & Wales University - Denver landed the #3 spot on the list. JWU Denver is located in Denver, Colorado and, has a small student population. In 2019-2020, this school awarded 4 bachelors’s food and nutrition degrees to qualified students.

JWU Denver also made our “Best Food & Nutrition Bachelor’s Degree Schools in the Rocky Mountains Region” list, coming in at #2. The yearly cost to attend Johnson & Wales University - Denver is $25,025 for rocky mountains region bachelor’s degree food & nutrition students whose families make $30-$48k.

With a student-to-faculty ratio of 6 to 1, it’s easy to see that the school is committed to helping their undergraduates succeed.

Full JWU Denver Food & Nutrition Report

• Best Value Bachelor’s Degree Colleges for Food & Nutrition (Income $30-$48k)

Notes and References

References

• The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
• Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
• Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.

Read more about our data sources and methodologies

Footnotes

• *Average salary, average net price, and average tuition and fees are for the top schools only.
• Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.

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