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2022 Best Value Associate Degree Colleges for Baking & Pastry Arts/Baker/Pastry Chef (Income $48-$75k) in the Middle Atlantic Region

13 Ranked Colleges
306 Degrees Awarded
Best Value Baking & Pastry Arts Schools for an Associate in the Middle Atlantic Region For Those Making $48-$75k

When it comes to choosing a college, students have a lot of options - but not all of them are good. College Factual was founded, in part, to help students make the decision as to what would be the best school for them. Our “Best Value Baking & Pastry Arts Schools for an Associate in the Middle Atlantic Region For Those Making $48-$75k” ranking is part of that endeavor.

Baking & Pastry Arts/Baker/Pastry Chef is the 284th most popular major in the country with 4,190 degrees awarded in 2019-2020.

Across the Middle Atlantic region, there were 575 baking and pastry arts/baker/pastry chef graduates with average earnings and debt of $0 and $0 respectively. At the associate degree level specifically, there were 306 baking and pastry arts/baker/pastry chef graduates with average earnings and debt of $32,733 and $16,201 respectively.

This year’s “Best Value Baking & Pastry Arts Schools for an Associate in the Middle Atlantic Region For Those Making $48-$75k” ranking looked at 13 colleges that offer degrees in a bachelor’s in baking and pastry arts/baker/pastry chef. Not only do the schools that top this list have excellent baking and pastry arts/baker/pastry chef programs, but they also cost less that schools of similar quality.

To come up with these rankings, we looked at factors such as the cost to attend the school after aid is awarded and overall quality of the baking and pastry arts/baker/pastry chef program at the school. Check out our ranking methodology for more information.

One Size Does Not Fit All

Since the program you select can have a significant impact on your future, we’ve developed a number of rankings, including this “Best Value Baking & Pastry Arts Schools for an Associate in the Middle Atlantic Region For Those Making $48-$75k” list, to help you choose the best school for you.

To further help you make the college decision, we’ve developed a unique tool called College Combat that allows you to compare schools based on the factors that matter the most to you. When you have some time, check it out - you may want to bookmark the link so you don’t forget it.

Best Value Baking & Pastry Arts Schools for an Associate in the Middle Atlantic Region For Those Making $48-$75k

The colleges and universities below are the best for middle atlantic region associate degree baking & pastry arts students whose families make $48-$75k.

Top 13 Best Value Associate Degree Colleges for Baking & Pastry Arts/Baker/Pastry Chef (Income $48-$75k) in the Middle Atlantic Region

#2 in overall quality

Out of the 13 schools in the Best Value Baking & Pastry Arts Schools for an Associate in the Middle Atlantic Region For Those Making $48-$75k that were part of this year’s ranking, Niagara County Community College landed the #1 spot on the list. This small school is located in Sanborn, New York, and it awarded 30 associates’s baking and pastry arts degrees in 2019-2020.

Niagara County Community College also took the #2 spot in our “Best Baking & Pastry Arts/Baker/Pastry Chef Associate Degree Schools in the Middle Atlantic Region” ranking. The yearly cost to attend Niagara County Community College is $7,921 for middle atlantic region associate degree baking & pastry arts students whose families make $48-$75k.

Full Niagara County Community College Baking & Pastry Arts/Baker/Pastry Chef Report

#2

Hudson County Community College

Jersey City, New Jersey
#5 in overall quality

You’ll join some of the best and brightest minds around if you attend Hudson County Community College. The school came in at #2 for the Best Value Baking & Pastry Arts Schools for an Associate in the Middle Atlantic Region For Those Making $48-$75k. HCCC is a public institution located in Jersey City, New Jersey. The school has a medium-sized population, and it awarded 13 associates’s degrees in 2019-2020.

HCCC did well in our major quality rankings, too. It placed #5 on our “Best Baking & Pastry Arts/Baker/Pastry Chef Associate Degree Schools in the Middle Atlantic Region” list. The estimated yearly cost for HCCC is $9,493 for Middle Atlantic Region Associate Degree Baking & Pastry Arts students whose families make $48-$75k.

Read more about Baking & Pastry Arts/Baker/Pastry Chef at Hudson County Community College

#3

Rowan College at Burlington County

Mount Laurel, New Jersey
#8 in overall quality

You’ll join some of the best and brightest minds around if you attend Rowan College at Burlington County. The school came in at #3 for the Best Value Baking & Pastry Arts Schools for an Associate in the Middle Atlantic Region For Those Making $48-$75k. Rowan College at Burlington County is located in Mount Laurel, New Jersey and, has a medium-sized student population. In 2019-2020, this school awarded 6 associates’s baking and pastry arts degrees to qualified students.

RCBC also took the #8 spot in our “Best Baking & Pastry Arts/Baker/Pastry Chef Associate Degree Schools in the Middle Atlantic Region” ranking. The estimated yearly cost for Rowan College at Burlington County is $9,142 for middle atlantic region associate degree baking & pastry arts students whose families make $48-$75k.

Read full report on Baking & Pastry Arts/Baker/Pastry Chef at RCBC

#4

Monroe College

Bronx, New York
#3 in overall quality

You’ll join some of the best and brightest minds around if you attend Monroe College. The school came in at #4 for the Best Value Baking & Pastry Arts Schools for an Associate in the Middle Atlantic Region For Those Making $48-$75k. Bronx, New York is the setting for this medium-sized institution of higher learning. The private for-profit school handed out associates’s baking and pastry arts degrees to 10 students in 2019-2020.

Monroe College also took the #3 spot in our “Best Baking & Pastry Arts/Baker/Pastry Chef Associate Degree Schools in the Middle Atlantic Region” ranking. The yearly cost to attend Monroe College is $12,850 for Middle Atlantic Region Associate Degree Baking & Pastry Arts students whose families make $48-$75k.

Full Monroe College Baking & Pastry Arts/Baker/Pastry Chef Report

#5

Atlantic Cape Community College

Mays Landing, New Jersey
#7 in overall quality

Out of the 13 schools in the Best Value Baking & Pastry Arts Schools for an Associate in the Middle Atlantic Region For Those Making $48-$75k that were part of this year’s ranking, Atlantic Cape Community College landed the #5 spot on the list. Atlantic Cape Community College is a small public school situated in Mays Landing, New Jersey. It awarded 3 associates’s baking and pastry arts degrees in 2019-2020.

As a testament to the quality of education offered at Atlantic Cape Community College, the school also landed the #7 spot in our “Best Baking & Pastry Arts/Baker/Pastry Chef Associate Degree Schools in the Middle Atlantic Region” ranking. It costs about $11,161 for Middle Atlantic Region Associate Degree Baking & Pastry Arts students whose families make $48-$75k per year to attend Atlantic Cape Community College.

Read more about Baking & Pastry Arts/Baker/Pastry Chef at Atlantic Cape Community College

#6

Sullivan County Community College

Loch Sheldrake, New York
#10 in overall quality

With a ranking of #6, Sullivan County Community College did quite well on the 2022 Best Value Baking & Pastry Arts Schools for an Associate in the Middle Atlantic Region For Those Making $48-$75k list. SUNY Sullivan is located in Loch Sheldrake, New York and, has a small student population. In 2019-2020, this school awarded 2 associates’s baking and pastry arts degrees to qualified students.

SUNY Sullivan also took the #10 spot in our “Best Baking & Pastry Arts/Baker/Pastry Chef Associate Degree Schools in the Middle Atlantic Region” ranking. The estimated yearly cost for Sullivan County Community College is $11,349 for Middle Atlantic Region Associate Degree Baking & Pastry Arts students whose families make $48-$75k.

Full Sullivan County Community College Baking & Pastry Arts/Baker/Pastry Chef Report

#7

Luzerne County Community College

Nanticoke, Pennsylvania
#12 in overall quality

Luzerne County Community College came in at #7 in this year’s edition of the Best Value Baking & Pastry Arts Schools for an Associate in the Middle Atlantic Region For Those Making $48-$75k ranking. Luzerne County Community College is a small public school situated in Nanticoke, Pennsylvania. It awarded 2 associates’s baking and pastry arts degrees in 2019-2020.

In addition to being on our middle atlantic region associate degree baking & pastry arts students whose families make $48-$75k list, Luzerne County Community College has also earned the #12 rank in our “Best Baking & Pastry Arts/Baker/Pastry Chef Associate Degree Schools in the Middle Atlantic Region” ranking. It costs about $10,139 for middle atlantic region associate degree baking & pastry arts students whose families make $48-$75k per year to attend Luzerne County Community College.

Read full report on Baking & Pastry Arts/Baker/Pastry Chef at Luzerne County Community College

#8

Culinary Institute of America

Hyde Park, New York
#1 in overall quality

Culinary Institute of America came in at #8 in this year’s edition of the Best Value Baking & Pastry Arts Schools for an Associate in the Middle Atlantic Region For Those Making $48-$75k ranking. Hyde Park, New York is the setting for this small institution of higher learning. The private not-for-profit school handed out associates’s baking and pastry arts degrees to 162 students in 2019-2020.

The Culinary Institute of America not only placed well in this ranking. It is also #1 on our “Best Baking & Pastry Arts/Baker/Pastry Chef Associate Degree Schools in the Middle Atlantic Region” list. It costs about $25,973 for middle atlantic region associate degree baking & pastry arts students whose families make $48-$75k per year to attend Culinary Institute of America.

Full The Culinary Institute of America Baking & Pastry Arts/Baker/Pastry Chef Report

#9

Alfred State College

Alfred, New York
#4 in overall quality

Alfred State College landed the #9 spot on the 2022 Best Value Baking & Pastry Arts Schools for an Associate in the Middle Atlantic Region For Those Making $48-$75k ranking. Alfred State College is a public institution located in Alfred, New York. The school has a small population, and it awarded 7 associates’s degrees in 2019-2020.

Alfred State also took the #4 spot in our “Best Baking & Pastry Arts/Baker/Pastry Chef Associate Degree Schools in the Middle Atlantic Region” ranking. It costs about $18,562 for Middle Atlantic Region Associate Degree Baking & Pastry Arts students whose families make $48-$75k per year to attend Alfred State.

Read more about Baking & Pastry Arts/Baker/Pastry Chef at Alfred State College

#9 in overall quality

With a ranking of #10, Paul Smiths College of Arts and Science did quite well on the 2022 Best Value Baking & Pastry Arts Schools for an Associate in the Middle Atlantic Region For Those Making $48-$75k list. Paul Smith’s College is a small school located in Paul Smiths, New York that handed out 6 associates’s baking and pastry arts degrees in 2019-2020.

Paul Smith’s College not only placed well in this ranking. It is also #9 on our “Best Baking & Pastry Arts/Baker/Pastry Chef Associate Degree Schools in the Middle Atlantic Region” list. The yearly cost to attend Paul Smith’s College is $22,604 for middle atlantic region associate degree baking & pastry arts students whose families make $48-$75k.

Read more about Baking & Pastry Arts/Baker/Pastry Chef at Paul Smith’s College

#11

Pennsylvania College of Technology

Williamsport, Pennsylvania
#6 in overall quality

Pennsylvania College of Technology ranked #11 on this year’s Best Value Baking & Pastry Arts Schools for an Associate in the Middle Atlantic Region For Those Making $48-$75k list. Pennsylvania College of Technology is a public institution located in Williamsport, Pennsylvania. The school has a small population, and it awarded 14 associates’s degrees in 2019-2020.

Penn College not only placed well in this ranking. It is also #6 on our “Best Baking & Pastry Arts/Baker/Pastry Chef Associate Degree Schools in the Middle Atlantic Region” list. The yearly cost to attend Pennsylvania College of Technology is $25,135 for Middle Atlantic Region Associate Degree Baking & Pastry Arts students whose families make $48-$75k.

Read more about Baking & Pastry Arts/Baker/Pastry Chef at Penn College

#12

Lackawanna College

Scranton, Pennsylvania
#11 in overall quality

Lackawanna College came in at #12 in this year’s edition of the Best Value Baking & Pastry Arts Schools for an Associate in the Middle Atlantic Region For Those Making $48-$75k ranking. Located in Scranton, Pennsylvania, this small private not-for-profit school handed out 2 diplomas to qualified associates’s baking and pastry arts students in 2019-2020.

Lackawanna College did well in our major quality rankings, too. It placed #11 on our “Best Baking & Pastry Arts/Baker/Pastry Chef Associate Degree Schools in the Middle Atlantic Region” list. The estimated yearly cost for Lackawanna College is $20,151 for middle atlantic region associate degree baking & pastry arts students whose families make $48-$75k.

Read full report on Baking & Pastry Arts/Baker/Pastry Chef at Lackawanna College

#13

The Restaurant School at Walnut Hill College

Philadelphia, Pennsylvania
#13 in overall quality

The Restaurant School at Walnut Hill College ranked #13 on this year’s Best Value Baking & Pastry Arts Schools for an Associate in the Middle Atlantic Region For Those Making $48-$75k list. The Restaurant School at Walnut Hill College is a small school located in Philadelphia, Pennsylvania that handed out 26 associates’s baking and pastry arts degrees in 2019-2020.

The Restaurant School at Walnut Hill College also made our “Best Baking & Pastry Arts/Baker/Pastry Chef Associate Degree Schools in the Middle Atlantic Region” list, coming in at #13. It costs about $33,055 for Middle Atlantic Region Associate Degree Baking & Pastry Arts students whose families make $48-$75k per year to attend The Restaurant School at Walnut Hill College.

Read more about Baking & Pastry Arts/Baker/Pastry Chef at The Restaurant School at Walnut Hill College

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Notes and References

References

  • The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
  • Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
  • Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.

Read more about our data sources and methodologies

Footnotes

  • *Average salary, average net price, and average tuition and fees are for the top schools only.
  • Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.

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