2022 Best Value Culinary Arts/Chef Training Schools for an Associate in the New England Region For Those Making $48-$75k
When pursuing a degree in today’s world, students have many different options to choose from. Our mission at College Factual is to arm you with as much information as we can to help you make that decision. Our “Best Value Culinary Arts/Chef Training Schools for an Associate in the New England Region For Those Making $48-$75k” ranking is one tool we have developed to help in this regard.
Culinary Arts/Chef Training is the 135th most popular major in the country with 10,007 degrees awarded in 2019-2020.
Across the New England region, there were 425 culinary arts/chef training graduates with average earnings and debt of $0 and $0 respectively. At the associate degree level specifically, there were 273 culinary arts/chef training graduates with average earnings and debt of $36,753 and $14,559 respectively.
For this year’s “Best Value Culinary Arts/Chef Training Schools for an Associate in the New England Region For Those Making $48-$75k” ranking, we looked at 7 colleges that offer a degree in culinary arts/chef training. The schools that top this list are recognized because they have great culinary arts/chef training programs and cost less that schools of similar quality.
Some of the factors we look at when determining these rankings are overall quality of the culinary arts/chef training program at the school and the cost of the school after aid is awarded among other things. Check out our ranking methodology for more information.
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More Ways to Rank Culinary Arts/Chef Training Schools
When choosing the right school for you, it’s important to arm yourself with all the facts you can. To that end, we’ve created a number of major-specific rankings, including this “Best Value Culinary Arts/Chef Training Schools for an Associate in the New England Region For Those Making $48-$75k” list to help you make the college decision.
To further help you make the college decision, we’ve developed a unique tool called College Combat that allows you to compare schools based on the factors that matter the most to you. Test it out when you get a chance! You may also want to bookmark the link and share it with others who are trying to make the college decision.
Best Value Culinary Arts/Chef Training Schools for an Associate in the New England Region For Those Making $48-$75k
The following schools top our list of the Best Best Value Culinary Arts/Chef Training Schools for an Associate in the New England Region For Those Making $48-$75k.
Top 7 Best Value Associate Degree Colleges for Culinary Arts/Chef Training (Income $48-$75k) in the New England Region
You’ll be in good company if you decide to attend Manchester Community College. It ranked #1 on our 2022 Best Value Culinary Arts/Chef Training Schools for an Associate in the New England Region For Those Making $48-$75k list. Manchester, Connecticut is the setting for this small institution of higher learning. The public school handed out associates’s culinary arts/chef training degrees to 15 students in 2019-2020.
MCC also made our “Best Culinary Arts/Chef Training Associate Degree Schools in the New England Region” list, coming in at #1. The yearly cost to attend MCC is $7,543 for new england region associate degree culinary arts/chef training students whose families make $48-$75k.
Read full report on Culinary Arts/Chef Training at Manchester Community College
You’ll join some of the best and brightest minds around if you attend North Shore Community College. The school came in at #2 for the Best Value Culinary Arts/Chef Training Schools for an Associate in the New England Region For Those Making $48-$75k. North Shore Community College is a public institution located in Danvers, Massachusetts. The school has a small population, and it awarded 3 associates’s degrees in 2019-2020.
North Shore Community College did well in our major quality rankings, too. It placed #5 on our “Best Culinary Arts/Chef Training Associate Degree Schools in the New England Region” list. The yearly cost to attend North Shore Community College is $10,515 for new england region associate degree culinary arts/chef training students whose families make $48-$75k.
Read more about Culinary Arts/Chef Training at North Shore Community College
You’ll join some of the best and brightest minds around if you attend Massasoit Community College. The school came in at #3 for the Best Value Culinary Arts/Chef Training Schools for an Associate in the New England Region For Those Making $48-$75k. Massasoit Community College is a medium-sized school located in Brockton, Massachusetts that handed out 16 associates’s culinary arts/chef training degrees in 2019-2020.
In addition to being on our new england region associate degree culinary arts/chef training students whose families make $48-$75k list, Massasoit Community College has also earned the #4 rank in our “Best Culinary Arts/Chef Training Associate Degree Schools in the New England Region” ranking. The yearly cost to attend Massasoit Community College is $8,508 for new england region associate degree culinary arts/chef training students whose families make $48-$75k.
Full Massasoit Community College Culinary Arts/Chef Training Report
Out of the 7 schools in the Best Value Culinary Arts/Chef Training Schools for an Associate in the New England Region For Those Making $48-$75k that were part of this year’s ranking, Southern Maine Community College landed the #4 spot on the list. SMCC is located in South Portland, Maine and, has a medium-sized student population. In 2019-2020, this school awarded 10 associates’s culinary arts/chef training degrees to qualified students.
In addition to being on our new england region associate degree culinary arts/chef training students whose families make $48-$75k list, SMCC has also earned the #3 rank in our “Best Culinary Arts/Chef Training Associate Degree Schools in the New England Region” ranking. It costs about $12,123 for New England Region Associate Degree Culinary Arts/Chef Training students whose families make $48-$75k per year to attend SMCC.
Out of the 7 schools in the Best Value Culinary Arts/Chef Training Schools for an Associate in the New England Region For Those Making $48-$75k that were part of this year’s ranking, Southern New Hampshire University landed the #5 spot on the list. Manchester, New Hampshire is the setting for this large institution of higher learning. The private not-for-profit school handed out associates’s culinary arts/chef training degrees to 2 students in 2019-2020.
In addition to being on our new england region associate degree culinary arts/chef training students whose families make $48-$75k list, SNHU has also earned the #2 rank in our “Best Culinary Arts/Chef Training Associate Degree Schools in the New England Region” ranking. The estimated yearly cost for SNHU is $40,086 for new england region associate degree culinary arts/chef training students whose families make $48-$75k.
Johnson & Wales University - Providence did quite well in the 2022 Best Value Culinary Arts/Chef Training Schools for an Associate in the New England Region For Those Making $48-$75k ranking, coming in at #6. This medium-sized school is located in Providence, Rhode Island, and it awarded 159 associates’s culinary arts/chef training degrees in 2019-2020.
JWU Providence did well in our major quality rankings, too. It placed #7 on our “Best Culinary Arts/Chef Training Associate Degree Schools in the New England Region” list. It costs about $25,508 for new england region associate degree culinary arts/chef training students whose families make $48-$75k per year to attend Johnson & Wales University - Providence.
Read full report on Culinary Arts/Chef Training at JWU Providence
New England Culinary Institute landed the #7 spot on the 2022 Best Value Culinary Arts/Chef Training Schools for an Associate in the New England Region For Those Making $48-$75k ranking. New England Culinary Institute is a small school located in Montpelier, Vermont that handed out 12 associates’s culinary arts/chef training degrees in 2019-2020.
As a testament to the quality of education offered at New England Culinary Institute, the school also landed the #6 spot in our “Best Culinary Arts/Chef Training Associate Degree Schools in the New England Region” ranking. The yearly cost to attend New England Culinary Institute is $26,557 for new england region associate degree culinary arts/chef training students whose families make $48-$75k.
With a student-to-faculty ratio of 4 to 1, it’s easy to see that the school is committed to helping their undergraduates succeed.
Full New England Culinary Institute Culinary Arts/Chef Training Report
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Best Culinary Arts/Chef Training Associate Degree Schools in the New England Region
Culinary Arts/Chef Training students in the New England Region
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Culinary Arts/Chef Training students in the New England Region
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Culinary Arts/Chef Training students in the New England Region
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Best Value Associate Degree Colleges for Culinary Arts/Chef Training (Income $48-$75k) in the New England Region
Culinary Arts/Chef Training students with family income $48-$75k in the New England Region
Best Value Associate Degree Colleges for Culinary Arts/Chef Training (Income Over $110k) in the New England Region
Culinary Arts/Chef Training students with family income exceeding $110k in the New England Region
Highest Paid Associate Degree Culinary Arts/Chef Training Graduates in the New England Region
Culinary Arts/Chef Training students in the New England Region
Most Popular Associate Degree Colleges for Culinary Arts/Chef Training in the New England Region
Culinary Arts/Chef Training students in the New England Region
Best Value Associate Degree Colleges for Culinary Arts/Chef Training in the New England Region (With Aid)
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Best Value Associate Degree Colleges for Culinary Arts/Chef Training (Income $30-$48k) in the New England Region
Culinary Arts/Chef Training students with family income $30-$48k in the New England Region
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Culinary Arts/Chef Training students with family income $75-$110k in the New England Region
Notes and References
References
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
- Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.
Read more about our data sources and methodologies
Footnotes
- *Average salary, average net price, and average tuition and fees are for the top schools only.
- Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.
Credits
- Credit for the banner image above goes to U.S. Army Europe Images.
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