2022 Best Value Restaurant, Culinary, and Catering Management/Manager Schools for an Associate in the Great Lakes Region For Those Making $30-$48k
When it comes to choosing a college, students have a lot of options - but not all of them are good. Our mission at College Factual is to arm you with as much information as we can to help you make that decision. Our “Best Value Restaurant, Culinary, and Catering Management/Manager Schools for an Associate in the Great Lakes Region For Those Making $30-$48k” ranking is one tool we have developed to help in this regard.
Restaurant, Culinary, & Catering Management/Manager is the 456th most popular major in the country with 1,673 degrees awarded in 2019-2020.
Across the Great Lakes region, there were 189 restaurant, culinary, and catering management/manager graduates with average earnings and debt of $0 and $0 respectively. At the associate degree level specifically, there were 89 restaurant, culinary, and catering management/manager graduates with average earnings and debt of $32,508 and $17,812 respectively.
This year’s “Best Value Restaurant, Culinary, and Catering Management/Manager Schools for an Associate in the Great Lakes Region For Those Making $30-$48k” ranking looked at 11 colleges that offer degrees in a bachelor’s in restaurant, culinary, and catering management/manager. This ranking identifies schools with high-quality restaurant, culinary, and catering management/manager programs that also have a lower cost than schools of similar quality.
When determining these rankings, we looked at things such as overall quality of the restaurant, culinary, and catering management/manager program at the school and the cost to attend the school once aid has been awarded. For more information, check out our ranking methodology.
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Since picking the right college can be one of the most important decisions of your life, we’ve developed the “Best Value Restaurant, Culinary, and Catering Management/Manager Schools for an Associate in the Great Lakes Region For Those Making $30-$48k” ranking, along with many other major-related rankings, to help you make that decision.
In addition to our rankings, you can take two colleges and compare them based on the criteria that matters most to you in our unique tool, College Combat. If you’re torn between two schools, you can use it to help you see how they stack up against one another. Bookmark it so you can compare any new schools that might interest you.
Best Value Restaurant, Culinary, and Catering Management/Manager Schools for an Associate in the Great Lakes Region For Those Making $30-$48k
The following schools top our list of the Best Best Value Restaurant, Culinary, and Catering Management/Manager Schools for an Associate in the Great Lakes Region For Those Making $30-$48k.
Top 11 Best Value Associate Degree Colleges for Restaurant, Culinary, & Catering Management/Manager (Income $30-$48k) in the Great Lakes Region
You’ll join some of the best and brightest minds around if you attend Moraine Valley Community College. The school came in at #1 for the Best Value Restaurant, Culinary, and Catering Management/Manager Schools for an Associate in the Great Lakes Region For Those Making $30-$48k. MVCC is a fairly large public school situated in Palos Hills, Illinois. It awarded 14 associates’s restaurant, culinary, and catering management/manager degrees in 2019-2020.
MVCC also made our “Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Great Lakes Region” list, coming in at #6. The yearly cost to attend MVCC is $1,513 for great lakes region associate degree restaurant, culinary, and catering management/manager students whose families make $30-$48k.
Read full report on Restaurant, Culinary, & Catering Management/Manager at MVCC
Out of the 11 schools in the Best Value Restaurant, Culinary, and Catering Management/Manager Schools for an Associate in the Great Lakes Region For Those Making $30-$48k that were part of this year’s ranking, Elgin Community College landed the #2 spot on the list. Elgin Community College is a medium-sized school located in Elgin, Illinois that handed out 2 associates’s restaurant, culinary, and catering management/manager degrees in 2019-2020.
As a testament to the quality of education offered at ECC, the school also landed the #3 spot in our “Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Great Lakes Region” ranking. The estimated yearly cost for ECC is $3,717 for Great Lakes Region Associate Degree Restaurant, Culinary, and Catering Management/Manager students whose families make $30-$48k.
Full ECC Restaurant, Culinary, & Catering Management/Manager Report
Out of the 11 schools in the Best Value Restaurant, Culinary, and Catering Management/Manager Schools for an Associate in the Great Lakes Region For Those Making $30-$48k that were part of this year’s ranking, Cincinnati State Technical and Community College landed the #3 spot on the list. Cincinnati State Technical and Community College is a medium-sized public school situated in Cincinnati, Ohio. It awarded 4 associates’s restaurant, culinary, and catering management/manager degrees in 2019-2020.
Cincinnati State not only placed well in this ranking. It is also #1 on our “Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Great Lakes Region” list. The estimated yearly cost for Cincinnati State Technical and Community College is $4,292 for Great Lakes Region Associate Degree Restaurant, Culinary, and Catering Management/Manager students whose families make $30-$48k.
Read full report on Restaurant, Culinary, & Catering Management/Manager at Cincinnati State
You’ll join some of the best and brightest minds around if you attend College of Lake County. The school came in at #4 for the Best Value Restaurant, Culinary, and Catering Management/Manager Schools for an Associate in the Great Lakes Region For Those Making $30-$48k. College of Lake County is a fairly large school located in Grayslake, Illinois that handed out 15 associates’s restaurant, culinary, and catering management/manager degrees in 2019-2020.
College of Lake County did well in our major quality rankings, too. It placed #4 on our “Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Great Lakes Region” list. The estimated yearly cost for College of Lake County is $4,136 for Great Lakes Region Associate Degree Restaurant, Culinary, and Catering Management/Manager students whose families make $30-$48k.
Read more about Restaurant, Culinary, & Catering Management/Manager at College of Lake County
You’ll join some of the best and brightest minds around if you attend Waukesha County Technical College. The school came in at #5 for the Best Value Restaurant, Culinary, and Catering Management/Manager Schools for an Associate in the Great Lakes Region For Those Making $30-$48k. WCTC is a medium-sized school located in Pewaukee, Wisconsin that handed out 11 associates’s restaurant, culinary, and catering management/manager degrees in 2019-2020.
As a testament to the quality of education offered at WCTC, the school also landed the #5 spot in our “Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Great Lakes Region” ranking. It costs about $8,190 for great lakes region associate degree restaurant, culinary, and catering management/manager students whose families make $30-$48k per year to attend WCTC.
Full Waukesha County Technical College Restaurant, Culinary, & Catering Management/Manager Report
Southwest Wisconsin Technical College landed the #6 spot on the 2022 Best Value Restaurant, Culinary, and Catering Management/Manager Schools for an Associate in the Great Lakes Region For Those Making $30-$48k ranking. Southwest Tech is a public institution located in Fennimore, Wisconsin. The school has a small population, and it awarded 3 associates’s degrees in 2019-2020.
Southwest Tech also took the #2 spot in our “Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Great Lakes Region” ranking. The yearly cost to attend Southwest Tech is $9,037 for great lakes region associate degree restaurant, culinary, and catering management/manager students whose families make $30-$48k.
The school has an impressive student loan default rate. It’s only 4.6%, which is much lower than the national rate of 10.1%.
Southwestern Illinois College did quite well in the 2022 Best Value Restaurant, Culinary, and Catering Management/Manager Schools for an Associate in the Great Lakes Region For Those Making $30-$48k ranking, coming in at #7. Southwestern Illinois College is a public institution located in Belleville, Illinois. The school has a medium-sized population, and it awarded 6 associates’s degrees in 2019-2020.
SWIC also took the #8 spot in our “Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Great Lakes Region” ranking. The estimated yearly cost for SWIC is $6,762 for Great Lakes Region Associate Degree Restaurant, Culinary, and Catering Management/Manager students whose families make $30-$48k.
Full Southwestern Illinois College Restaurant, Culinary, & Catering Management/Manager Report
With a ranking of #8, Western Technical College did quite well on the 2022 Best Value Restaurant, Culinary, and Catering Management/Manager Schools for an Associate in the Great Lakes Region For Those Making $30-$48k list. Western Technical College is a small school located in La Crosse, Wisconsin that handed out 6 associates’s restaurant, culinary, and catering management/manager degrees in 2019-2020.
In addition to being on our great lakes region associate degree restaurant, culinary, and catering management/manager students whose families make $30-$48k list, Western Technical College has also earned the #7 rank in our “Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Great Lakes Region” ranking. The estimated yearly cost for Western Technical College is $7,938 for great lakes region associate degree restaurant, culinary, and catering management/manager students whose families make $30-$48k.
The impressive student-to-faculty ratio of 9 to 1 means that students may have more opportunities to work more closely with their professors than they would at other schools.
Read full report on Restaurant, Culinary, & Catering Management/Manager at Western Technical College
McHenry County College did quite well in the 2022 Best Value Restaurant, Culinary, and Catering Management/Manager Schools for an Associate in the Great Lakes Region For Those Making $30-$48k ranking, coming in at #9. This medium-sized school is located in Crystal Lake, Illinois, and it awarded 5 associates’s restaurant, culinary, and catering management/manager degrees in 2019-2020.
MCC also made our “Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Great Lakes Region” list, coming in at #11. The yearly cost to attend MCC is $6,143 for Great Lakes Region Associate Degree Restaurant, Culinary, and Catering Management/Manager students whose families make $30-$48k.
Read more about Restaurant, Culinary, & Catering Management/Manager at McHenry County College
Macomb Community College ranked #10 on this year’s Best Value Restaurant, Culinary, and Catering Management/Manager Schools for an Associate in the Great Lakes Region For Those Making $30-$48k list. Located in Warren, Michigan, this fairly large public school awarded 1 diplomas to qualified associates’s restaurant, culinary, and catering management/manager students in 2019-2020.
As a testament to the quality of education offered at Macomb Community College, the school also landed the #9 spot in our “Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Great Lakes Region” ranking.
Read more about Restaurant, Culinary, & Catering Management/Manager at Macomb Community College
Baker College did quite well in the 2022 Best Value Restaurant, Culinary, and Catering Management/Manager Schools for an Associate in the Great Lakes Region For Those Making $30-$48k ranking, coming in at #11. Baker College is a medium-sized school located in Owosso, Michigan that handed out 3 associates’s restaurant, culinary, and catering management/manager degrees in 2019-2020.
Baker College also made our “Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the Great Lakes Region” list, coming in at #10. The estimated yearly cost for Baker College is $13,867 for great lakes region associate degree restaurant, culinary, and catering management/manager students whose families make $30-$48k.
The student-to-faculty ratio of 8 to 1 is a sign that students will have more opportunities to engage with their professors one-on-one.
Read full report on Restaurant, Culinary, & Catering Management/Manager at Baker College
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Notes and References
References
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
- Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.
Read more about our data sources and methodologies
Footnotes
- *Average salary, average net price, and average tuition and fees are for the top schools only.
- Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.
Credits
- Credit for the banner image above goes to U.S. Army Europe Images.
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