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2022 Best Value Bachelor’s Degree Colleges for Restaurant, Culinary, & Catering Management/Manager (Income $30-$48k) in the Middle Atlantic Region

3 Ranked Colleges
26 Degrees Awarded
$18,100 Avg Net Price*
Best Value Restaurant, Culinary, and Catering Management/Manager Schools for a Bachelor's in the Middle Atlantic Region For Those Making $30-$48k

With all of the options students have for higher education today, it can be tough to choose which direction to take. At College Factual, we’re committed to helping you make that decision by providing information such as that found in our “Best Value Restaurant, Culinary, and Catering Management/Manager Schools for a Bachelor’s in the Middle Atlantic Region For Those Making $30-$48k” ranking.

In 2019-2020, 1,673 people earned their degree in restaurant, culinary, and catering management/manager, making the major the 456th most popular in the United States.

Across the Middle Atlantic region, there were 292 restaurant, culinary, and catering management/manager graduates with average earnings and debt of $0 and $0 respectively. At the bachelor’s degree level specifically, there were 26 restaurant, culinary, and catering management/manager graduates with average earnings and debt of $39,278 and $24,587 respectively.

For this year’s “Best Value Restaurant, Culinary, and Catering Management/Manager Schools for a Bachelor’s in the Middle Atlantic Region For Those Making $30-$48k” ranking, we looked at 3 colleges that offer a degree in restaurant, culinary, and catering management/manager. This ranking identifies schools with high-quality restaurant, culinary, and catering management/manager programs that also have a lower cost than schools of similar quality.

When determining these rankings, we looked at things such as overall quality of the restaurant, culinary, and catering management/manager program at the school and the cost to attend the school once aid has been awarded. See our ranking methodology to learn more.

More Ways to Rank Restaurant, Culinary, & Catering Management/Manager Schools

The restaurant, culinary, and catering management/manager school you choose to invest your time and money in matters. To help you make the decision that is right for you, we’ve developed a number of major-specific rankings, including this list of “Best Value Restaurant, Culinary, and Catering Management/Manager Schools for a Bachelor’s in the Middle Atlantic Region For Those Making $30-$48k”.

We’ve created a tool called College Combat that lets you create your own customized comparisons based on the factors that matter the most to you. When you have some time, check it out - you may want to bookmark the link so you don’t forget it.

Best Value Restaurant, Culinary, and Catering Management/Manager Schools for a Bachelor’s in the Middle Atlantic Region For Those Making $30-$48k

The colleges and universities below are the best for middle atlantic region bachelor’s degree restaurant, culinary, and catering management/manager students whose families make $30-$48k.

Top 3 Best Value Bachelor’s Degree Colleges for Restaurant, Culinary, & Catering Management/Manager (Income $30-$48k) in the Middle Atlantic Region

#1

SUNY Cobleskill

Cobleskill, New York
#1 in overall quality

You’ll join some of the best and brightest minds around if you attend SUNY Cobleskill. The school came in at #1 for the Best Value Restaurant, Culinary, and Catering Management/Manager Schools for a Bachelor’s in the Middle Atlantic Region For Those Making $30-$48k. This small school is located in Cobleskill, New York, and it awarded 13 bachelors’s restaurant, culinary, and catering management/manager degrees in 2019-2020.

As a testament to the quality of education offered at SUNY Cobleskill, the school also landed the #1 spot in our “Best Restaurant, Culinary, & Catering Management/Manager Bachelor’s Degree Schools in the Middle Atlantic Region” ranking. It costs about $14,937 for middle atlantic region bachelor’s degree restaurant, culinary, and catering management/manager students whose families make $30-$48k per year to attend SUNY Cobleskill.

Read more about Restaurant, Culinary, & Catering Management/Manager at SUNY Cobleskill

#2

Lackawanna College

Scranton, Pennsylvania
#3 in overall quality

Out of the 3 schools in the Best Value Restaurant, Culinary, and Catering Management/Manager Schools for a Bachelor’s in the Middle Atlantic Region For Those Making $30-$48k that were part of this year’s ranking, Lackawanna College landed the #2 spot on the list. Lackawanna College is located in Scranton, Pennsylvania and, has a small student population. In 2019-2020, this school awarded 6 bachelors’s restaurant, culinary, and catering management/manager degrees to qualified students.

As a testament to the quality of education offered at Lackawanna College, the school also landed the #3 spot in our “Best Restaurant, Culinary, & Catering Management/Manager Bachelor’s Degree Schools in the Middle Atlantic Region” ranking. The estimated yearly cost for Lackawanna College is $17,256 for Middle Atlantic Region Bachelor’s Degree Restaurant, Culinary, and Catering Management/Manager students whose families make $30-$48k.

Full Lackawanna College Restaurant, Culinary, & Catering Management/Manager Report

#3

Pennsylvania College of Technology

Williamsport, Pennsylvania
#2 in overall quality

You’ll be in good company if you decide to attend Pennsylvania College of Technology. It ranked #3 on our 2022 Best Value Restaurant, Culinary, and Catering Management/Manager Schools for a Bachelor’s in the Middle Atlantic Region For Those Making $30-$48k list. Located in Williamsport, Pennsylvania, this small public school handed out 1 diplomas to qualified bachelors’s restaurant, culinary, and catering management/manager students in 2019-2020.

In addition to being on our middle atlantic region bachelor’s degree restaurant, culinary, and catering management/manager students whose families make $30-$48k list, Penn College has also earned the #2 rank in our “Best Restaurant, Culinary, & Catering Management/Manager Bachelor’s Degree Schools in the Middle Atlantic Region” ranking. It costs about $22,081 for Middle Atlantic Region Bachelor’s Degree Restaurant, Culinary, and Catering Management/Manager students whose families make $30-$48k per year to attend Penn College.

Read full report on Restaurant, Culinary, & Catering Management/Manager at Penn College

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Notes and References

References

  • The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
  • Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
  • Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.

Read more about our data sources and methodologies

Footnotes

  • *Average salary, average net price, and average tuition and fees are for the top schools only.
  • Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.

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