2022 Best Value Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making $30-$48k
It’s not easy to decide which college to attend when there so many options available for students. Our mission at College Factual is to arm you with as much information as we can to help you make that decision. Our “Best Value Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making $30-$48k” ranking is one tool we have developed to help in this regard.
Restaurant, Culinary, & Catering Management/Manager is the 456th most popular major in the country with 1,673 degrees awarded in 2019-2020.
Across the Southwest region, there were 116 restaurant, culinary, and catering management/manager graduates with average earnings and debt of $0 and $0 respectively.
This year’s “Best Value Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making $30-$48k” ranking looked at 8 colleges that offer degrees in a bachelor’s in restaurant, culinary, and catering management/manager. Not only do the schools that top this list have excellent restaurant, culinary, and catering management/manager programs, but they also cost less that schools of similar quality.
To come up with these rankings, we looked at factors such as the cost to attend the school after aid is awarded and overall quality of the restaurant, culinary, and catering management/manager program at the school. Check out our ranking methodology for more information.
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More Ways to Rank Restaurant, Culinary, & Catering Management/Manager Schools
When choosing the right school for you, it’s important to arm yourself with all the facts you can. To that end, we’ve created a number of major-specific rankings, including this “Best Value Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making $30-$48k” list to help you make the college decision.
We’ve created a tool called College Combat that lets you create your own customized comparisons based on the factors that matter the most to you. Go ahead and give it a try, or bookmark the link so you can check it out later.
Best Value Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making $30-$48k
The colleges and universities below are the best for southwest region restaurant, culinary, and catering management/manager students whose families make $30-$48k.
Top 8 Best Value Colleges for Restaurant, Culinary, & Catering Management/Manager (Income $30-$48k) in the Southwest Region
You’ll be in good company if you decide to attend Central New Mexico Community College. It ranked #1 on our 2022 Best Value Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making $30-$48k list. This large school is located in Albuquerque, New Mexico, and it awarded 4 ’s restaurant, culinary, and catering management/manager degrees in 2019-2020.
CNM not only placed well in this ranking. It is also #3 on our “Best Restaurant, Culinary, & Catering Management/Manager Schools in the Southwest Region” list. The estimated yearly cost for CNM is $3,626 for southwest region restaurant, culinary, and catering management/manager students whose families make $30-$48k.
Read full report on Restaurant, Culinary, & Catering Management/Manager at CNM
Out of the 8 schools in the Best Value Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making $30-$48k that were part of this year’s ranking, St Philip’s College landed the #2 spot on the list. This fairly large school is located in San Antonio, Texas, and it awarded 18 ’s restaurant, culinary, and catering management/manager degrees in 2019-2020.
St Philip’s College also took the #1 spot in our “Best Restaurant, Culinary, & Catering Management/Manager Schools in the Southwest Region” ranking. The estimated yearly cost for St Philip’s College is $6,522 for Southwest Region Restaurant, Culinary, and Catering Management/Manager students whose families make $30-$48k.
Full St Philip’s College Restaurant, Culinary, & Catering Management/Manager Report
Out of the 8 schools in the Best Value Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making $30-$48k that were part of this year’s ranking, Pima Community College landed the #3 spot on the list. Pima County Community College District is located in Tucson, Arizona and, has a fairly large student population. In 2019-2020, this school awarded 26 ’s restaurant, culinary, and catering management/manager degrees to qualified students.
Pima County Community College District also made our “Best Restaurant, Culinary, & Catering Management/Manager Schools in the Southwest Region” list, coming in at #5. It costs about $3,417 for southwest region restaurant, culinary, and catering management/manager students whose families make $30-$48k per year to attend Pima Community College.
Full Pima Community College Restaurant, Culinary, & Catering Management/Manager Report
You’ll join some of the best and brightest minds around if you attend San Jacinto Community College. The school came in at #4 for the Best Value Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making $30-$48k. Located in Pasadena, Texas, this large public school awarded 9 degrees to qualified ’s restaurant, culinary, and catering management/manager students in 2019-2020.
In addition to being on our southwest region restaurant, culinary, and catering management/manager students whose families make $30-$48k list, San Jacinto College has also earned the #2 rank in our “Best Restaurant, Culinary, & Catering Management/Manager Schools in the Southwest Region” ranking. The yearly cost to attend San Jacinto College is $8,502 for Southwest Region Restaurant, Culinary, and Catering Management/Manager students whose families make $30-$48k.
Read full report on Restaurant, Culinary, & Catering Management/Manager at San Jacinto College
You’ll join some of the best and brightest minds around if you attend The Art Institute of Houston. The school came in at #5 for the Best Value Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making $30-$48k. Houston, Texas is the setting for this small institution of higher learning. The private for-profit school handed out ’s restaurant, culinary, and catering management/manager degrees to 13 students in 2019-2020.
As a testament to the quality of education offered at Ai Houston, the school also landed the #4 spot in our “Best Restaurant, Culinary, & Catering Management/Manager Schools in the Southwest Region” ranking. The yearly cost to attend The Art Institute of Houston is $21,747 for Southwest Region Restaurant, Culinary, and Catering Management/Manager students whose families make $30-$48k.
Full The Art Institute of Houston Restaurant, Culinary, & Catering Management/Manager Report
Culinary Institute Inc landed the #6 spot on the 2022 Best Value Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making $30-$48k ranking. Culinary Institute Inc is a private for-profit institution located in Houston, Texas. The school has a small population, and it awarded 8 ’s degrees in 2019-2020.
Culinary Institute LeNotre also made our “Best Restaurant, Culinary, & Catering Management/Manager Schools in the Southwest Region” list, coming in at #6. The estimated yearly cost for Culinary Institute Inc is $27,738 for southwest region restaurant, culinary, and catering management/manager students whose families make $30-$48k.
With a freshman retention rate of 85%, the school does an excellent job of retaining its students. The impressive student-to-faculty ratio of 8 to 1 means that students may have more opportunities to work more closely with their professors than they would at other schools.
Read full report on Restaurant, Culinary, & Catering Management/Manager at Culinary Institute Inc
With a ranking of #7, The Art Institute of San Antonio did quite well on the 2022 Best Value Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making $30-$48k list. Ai San Antonio is located in San Antonio, Texas and, has a small student population. In 2019-2020, this school awarded 18 ’s restaurant, culinary, and catering management/manager degrees to qualified students.
Ai San Antonio did well in our major quality rankings, too. It placed #7 on our “Best Restaurant, Culinary, & Catering Management/Manager Schools in the Southwest Region” list. The yearly cost to attend The Art Institute of San Antonio is $22,788 for Southwest Region Restaurant, Culinary, and Catering Management/Manager students whose families make $30-$48k.
Full Ai San Antonio Restaurant, Culinary, & Catering Management/Manager Report
The Art Institute of Austin came in at #8 in this year’s edition of the Best Value Restaurant, Culinary, and Catering Management/Manager Schools in the Southwest Region For Those Making $30-$48k ranking. The Art Institute of Austin is a small school located in Austin, Texas that handed out 6 ’s restaurant, culinary, and catering management/manager degrees in 2019-2020.
Ai Austin did well in our major quality rankings, too. It placed #8 on our “Best Restaurant, Culinary, & Catering Management/Manager Schools in the Southwest Region” list. The estimated yearly cost for The Art Institute of Austin is $22,824 for southwest region restaurant, culinary, and catering management/manager students whose families make $30-$48k.
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Best Restaurant, Culinary, & Catering Management/Manager Schools in the Southwest Region
Restaurant, Culinary, & Catering Management/Manager students in the Southwest Region
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Restaurant, Culinary, & Catering Management/Manager students in the Southwest Region
Best Value Colleges for Restaurant, Culinary, & Catering Management/Manager (Income $0-$30k) in the Southwest Region
Restaurant, Culinary, & Catering Management/Manager students with family income less than $30k in the Southwest Region
Best Value Colleges for Restaurant, Culinary, & Catering Management/Manager (Income $48-$75k) in the Southwest Region
Restaurant, Culinary, & Catering Management/Manager students with family income $48-$75k in the Southwest Region
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Restaurant, Culinary, & Catering Management/Manager students in the Southwest Region
Most Popular Colleges for Restaurant, Culinary, & Catering Management/Manager in the Southwest Region
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Best Value Colleges for Restaurant, Culinary, & Catering Management/Manager (Income $30-$48k) in the Southwest Region
Restaurant, Culinary, & Catering Management/Manager students with family income $30-$48k in the Southwest Region
Best Value Colleges for Restaurant, Culinary, & Catering Management/Manager (Income $75-$110k) in the Southwest Region
Restaurant, Culinary, & Catering Management/Manager students with family income $75-$110k in the Southwest Region
Notes and References
References
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
- Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.
Read more about our data sources and methodologies
Footnotes
- *Average salary, average net price, and average tuition and fees are for the top schools only.
- Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.
Credits
- Credit for the banner image above goes to U.S. Army Europe Images.
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