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Restaurant, Culinary, & Catering Management/Manager - Associate Degree

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2022 Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the New England Region

1 College in the New England Region
24 Associate Degrees
Restaurant, Culinary, & Catering Management/Manager is above average in terms of popularity with it being the #151 most popular associate degree program in the country. This means you won't have too much trouble finding schools that offer the degree.

There was only one school in the New England Region to review for the 2022 Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the New England Region ranking. If you would like to see more options to choose from, check out the Best Associate Degree Schools in the United States ranking..

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One Size Does Not Fit All

Since picking the right college can be one of the most important decisions of your life, we've developed the Best Restaurant, Culinary, & Catering Management/Manager Associate Degree Schools in the New England Region ranking, along with many other major-related rankings, to help you make that decision.

Best Schools for Associate Students to Study Restaurant, Culinary, & Catering Management/Manager in the New England Region

Explore the top ranked colleges and universities for restaurant, culinary, and catering management/manager students seeking a an associate degree.

Top New England Region Schools for an Associate in Restaurant, Culinary, and Catering Management/Manager

Associate Degree Highest Degree Type
8 Annual Graduates

Any student pursuing a degree in an associate degree in restaurant, culinary, and catering management/manager needs to check out Manchester Community College. Located in the large suburb of Manchester, MCC is a public college with a small student population.More information about a associate in restaurant, culinary, and catering management/manager from Manchester Community College

Best Restaurant, Culinary, & Catering Management/Manager Colleges by State

Explore the best restaurant, culinary, and catering management/manager schools for a specific state in the New England Region .

State Colleges Degrees Awarded
Connecticut 155 24
Maine 109 8

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Restaurant, Culinary, & Catering Management/Manager is one of 10 different types of Culinary Arts programs to choose from.

Related Major Annual Graduates
Culinary Arts/Chef Training 273
Baking & Pastry Arts/Baker/Pastry Chef 131
Other Culinary Arts & Related Services 2

Notes and References

  • The bars on the spread charts above show the distribution of the schools on this list +/- one standard deviation from the mean.
  • The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of the rest of our data about colleges.
  • Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
  • Credit for the banner image above goes to U.S. Army Europe Images. More about our data sources and methodologies.

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