College Factual recognizes the best colleges and universities in its annual rankings. These rankings include categories for best overall colleges, best colleges for each major, best value schools, and much more.
Auguste Escoffier School of Culinary Arts - Boulder was awarded 29 badges in the 2024 rankings. The highest ranked major at the school is personal & culinary services.
Explore the best ranked schools for the programs you are most interested in.
Escoffier - Boulder was not ranked in College Factual's Best Overall Colleges report this year. This may be because not enough data was available.
See all of the rankings for Auguste Escoffier School of Culinary Arts - Boulder.
As long as you meet basic requirements, you should not have any trouble getting into Auguste Escoffier School of Culinary Arts - Boulder since the school has an open admissions policy. Still, be sure to submit any requested materials and that your application is completed in full.
At Auguste Escoffier School of Culinary Arts - Boulder, the student to faculty ratio is 66 to 1. Compared to the national average of 15 to 1, this is somewhat high. This could mean that class sizes may be larger than they are at other colleges or universities or that professors may be required to teach more classes.
In addition to the student to faculty ratio, some people look at what percentage of faculty members are full-time as a sign of how much time professors will be able to spend with their students. This is because part-time teachers may not be be on campus as much as their full-time counterparts.
The full-time faculty percentage at Auguste Escoffier School of Culinary Arts - Boulder is 94%. This is higher than the national average of 47%.
The freshmen retention rate tells us what percentage of first-year, full-time students choose to continue on to their sophomore year at a particular school. The rate at Auguste Escoffier School of Culinary Arts - Boulder is 68%, which is about average when compared to the national rate of 68%.
During the 2017-2018 academic year, there were 7,600 full-time undergraduates at Escoffier - Boulder.
$0-30 K | $30K-48K | $48-75 | $75-110K | $110K + |
---|---|---|---|---|
$9,399 | $10,948 | $11,482 | $12,840 | $13,086 |
The net price is calculated by adding tuition, room, board and other costs and subtracting financial aid.Note that the net price is typically less than the published for a school. For more information on the sticker price of Escoffier - Boulder, see our tuition and fees and room and board pages.
Almost 66% of college students who graduated with the class of 2018 took out student loans, but that percentage varies from school to school. At Escoffier - Boulder, approximately 68% of students took out student loans averaging $7,498 a year. That adds up to $29,992 over four years for those students.
The student loan default rate at Escoffier - Boulder is 6.4%. Although this is lower than the national default rate of 10.1%, you'll still want to keep this in mind when taking out student loans.
Get more details about paying for Auguste Escoffier School of Culinary Arts - Boulder.
Get more details about the location of Auguste Escoffier School of Culinary Arts - Boulder.
Contact details for Escoffier - Boulder are given below.
Contact Details | |
---|---|
Address: | 637 S Broadway, Ste H, Boulder, CO 80305 |
Phone: | 303-494-7988 |
Website: | www.escoffier.edu/ |
Online learning options are becoming more and more popular at American colleges and universities. Online classes are great for students who have busy schedules or for those who just want to study on their own time.
In 2020-2021, 9,231 students took at least one online class at Auguste Escoffier School of Culinary Arts - Boulder. This is an increase from the 7,222 students who took online classes the previous year.
Year | Took at Least One Online Class | Took All Classes Online |
---|---|---|
2020-2021 | 9,231 | 9,231 |
2019-2020 | 7,222 | 7,222 |
2018-2019 | 3,673 | 3,371 |
2017-2018 | 2,026 | 2,026 |
2016-2017 | 831 | 831 |
Learn more about online learning at Auguste Escoffier School of Culinary Arts - Boulder.
Footnotes
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
References
More about our data sources and methodologies.