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Personal & Culinary Services at Auguste Escoffier School of Culinary Arts - Boulder

#109 Overall Quality
We've gathered data and other essential information about the program, such as the ethnicity of students, how many students graduated in recent times, and more. Also, learn how Escoffier - Boulder ranks among other schools offering degrees in personal & culinary services.

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Personal & Culinary Services Degrees Available at Escoffier - Boulder

Escoffier - Boulder Personal & Culinary Services Rankings

The bachelor's program at Escoffier - Boulder was ranked #109 on College Factual's Best Schools for personal & culinary services list.

How Much Does a Bachelor’s in Personal & Culinary Services from Escoffier - Boulder Cost?

At this time, the average undergraduate tuition and fees at Auguste Escoffier School of Culinary Arts - Boulder are unavailable due to a lack of data.

Does Escoffier - Boulder Offer an Online Bachelor’s in Personal & Culinary Services?

Escoffier - Boulder does not offer an online option for its personal & culinary services bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the Escoffier - Boulder Online Learning page.

Escoffier - Boulder Personal & Culinary Services Associate’s Program Diversity

During the 2021-2022 academic year, 770 personal & culinary services majors earned their associate's degree from Escoffier - Boulder. Of these graduates, 38% were men and 62% were women.

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The following table and chart show the ethnic background for students who recently graduated from Auguste Escoffier School of Culinary Arts - Boulder with a associate's in personal & culinary services.

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Ethnic Background Number of Students
Asian 14
Black or African American 240
Hispanic or Latino 65
White 246
Non-Resident Aliens 0
Other Races 205

Personal & Culinary Services Majors

Personal & Culinary Services students may decide to major in one of the following focus areas. Individual majors may not be available for all degree levels.

Major Annual Graduates
Culinary Arts 3,638

References

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