Compare Auguste Escoffier School of Culinary Arts - Boulder’s Scorecard to Other Colleges

Review Auguste Escoffier School of Culinary Arts - Boulder’s educational quality, value, diversity and more. How does Escoffier - Boulder compare to other colleges nationally, regionally, and in the state?

	Stat	Grade	Rank
Value for your Money
Nationwide	N/A	N/A	N/A
Region (Rocky Mountains)	N/A	N/A	N/A
State (Colorado)	N/A	N/A	N/A

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Student Body Caliber
Admissions Selectivity	Open Admission	C	1,791 of 3,678
Average Combined Old SAT Score (Math & Reading)	Open Admission	N/A	N/A
Average Combined New SAT Score	Open Admission	N/A	N/A
Educational Resources
Student to Faculty Ratio	36 : 1	F-	3,752 of 3,794
Percentage of Full-Time Teachers	78.3%	A	528 of 4,040
Average Faculty Compensation	N/A	N/A	N/A
Expenditures per Student	N/A	N/A	N/A
Degree Completion
Freshman Retention Rate	54.0%	F+	2,837 of 3,392
Graduation Rate	72.4%	A-	510 of 3,271
Graduation Rate Boost	N/A	N/A	N/A
Post Graduation Earnings
Average Following Graduation	N/A	N/A	N/A
Boost Following Graduation	N/A	N/A	N/A
Average Mid-Career	N/A	N/A	N/A
Boost Mid-Career	N/A	N/A	N/A
Student Loan Default Rate	14.9%	D-	2,573 of 3,277
Diversity
Ethnic Diversity	Best	A-	416 of 3,732
Male to Female Diversity	Fair	C+	2,456 of 3,732
Geographic Diversity	Best	A+	13 of 3,452

Compare Auguste Escoffier School of Culinary Arts - Boulder’s Scorecard to Other Colleges

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