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Culinary Arts at Baton Rouge Community College

The Culinary Arts major is part of the personal & culinary services program at Baton Rouge Community College.

We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. We've also included details on how BRCC ranks compared to other colleges offering a major in culinary arts.

Go directly to any of the following sections:

Culinary Arts Degrees Available at BRCC

BRCC Culinary Arts Rankings

The culinary arts major at BRCC is not ranked on College Factual’s Best Colleges and Universities for Culinary Arts. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

How Much Does a Bachelor’s in Culinary Arts from BRCC Cost?

$4,221 Average Tuition and Fees (In-State)

BRCC Undergraduate Tuition and Fees

During the 2022-2023 academic year, part-time undergraduate students at BRCC paid an average of $135 per credit hour. No discount was available for in-state students. Information about average full-time undergraduate tuition and fees is shown in the table below.

In State Out of State
Tuition $3,237 $3,237
Fees $984 $984
Books and Supplies $1,300 $1,300

Learn more about BRCC tuition and fees.

Does BRCC Offer an Online Bachelor’s in Culinary Arts?

BRCC does not offer an online option for its culinary arts bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the BRCC Online Learning page.

Majors Similar to Culinary Arts

Related Major Annual Graduates
Cosmetology 4

View All Culinary Arts Related Majors >

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