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Culinary Arts at Bishop State Community College

Culinary Arts is one of the majors in the personal & culinary services program at Bishop State Community College.

We've gathered data and other essential information about the program, such as the ethnicity of students, how many students graduated in recent times, and more. We've also included details on how Bishop State Community College ranks compared to other colleges offering a major in culinary arts.

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Culinary Arts Degrees Available at Bishop State Community College

Bishop State Community College Culinary Arts Rankings

The culinary arts major at Bishop State Community College is not ranked on College Factual’s Best Colleges and Universities for Culinary Arts. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

How Much Does a Bachelor’s in Culinary Arts from Bishop State Community College Cost?

$5,280 Average Tuition and Fees (In-State)

Bishop State Community College Undergraduate Tuition and Fees

Out-of-state part-time undergraduates at Bishop State Community College paid an average of $254 per credit hour in 2022-2023. The average for in-state students was $127 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.

In State Out of State
Tuition $3,810 $7,620
Fees $1,470 $1,470
Books and Supplies $2,000 $2,000

Learn more about Bishop State Community College tuition and fees.

Does Bishop State Community College Offer an Online Bachelor’s in Culinary Arts?

Bishop State Community College does not offer an online option for its culinary arts bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the Bishop State Community College Online Learning page.

Bishop State Community College Culinary Arts Associate’s Program Diversity

Of the 13 students who earned an associate's degree in Culinary Arts from Bishop State Community College in 2021-2022, 46% were men and 54% were women.

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The majority of the associate's degree graduates for this major are black or African Americans. About 85% of grads fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Bishop State Community College with a associate's in culinary arts.

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Ethnic Background Number of Students
Asian 0
Black or African American 11
Hispanic or Latino 0
White 1
Non-Resident Aliens 1
Other Races 0

Related Major Annual Graduates
Cosmetology 20

View All Culinary Arts Related Majors >

References

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