by our College Data Analytics TeamWe've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. We've also included details on how Clarke ranks compared to other colleges offering a major in food science tech.
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The food science tech major at Clarke is not ranked on College Factual’s Best Colleges and Universities for Food Science Technology. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
During the 2020-2021 academic year, Clarke University handed out 1 bachelor's degrees in food science technology. Last year, the same number of degrees were handed out.
Take a look at the following statistics related to the make-up of the food science tech majors at Clarke University.
All of the 1 students who graduated with a Bachelor’s in food science tech from Clarke in 2021 were men.
The majority of bachelor's degree recipients in this major at Clarke are white. In the most recent graduating class for which data is available, 100% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Clarke University with a bachelor's in food science tech.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 1 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
More about our data sources and methodologies.