by our College Data Analytics TeamHere, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, and more. In addition, we cover how College of Lake County ranks in comparison to other schools with culinary arts programs.
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The culinary arts major at College of Lake County is not ranked on College Factual’s Best Colleges and Universities for Culinary Arts. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
During the 2022-2023 academic year, part-time undergraduate students at College of Lake County paid an average of $478 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $353 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $9,872 | $13,377 |
| Fees | $659 | $659 |
| Books and Supplies | $1,260 | $1,260 |
Learn more about College of Lake County tuition and fees.
College of Lake County does not offer an online option for its culinary arts bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the College of Lake County Online Learning page.
Of the 15 students who earned an associate's degree in Culinary Arts from College of Lake County in 2021-2022, 40% were men and 60% were women.
The following table and chart show the ethnic background for students who recently graduated from College of Lake County with a associate's in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 5 |
| White | 7 |
| Non-Resident Aliens | 0 |
| Other Races | 2 |