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The personal & culinary services major at Colorado Mountain College is not ranked on College Factual’s Best Colleges and Universities for Personal & Culinary Services. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
During the 2022-2023 academic year, part-time undergraduate students at Colorado Mountain College paid an average of $510 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $200 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.
In State | Out of State | |
---|---|---|
Tuition | $4,800 | $12,240 |
Fees | $300 | $300 |
Books and Supplies | $840 | $840 |
On Campus Room and Board | $12,120 | $12,120 |
On Campus Other Expenses | $1,666 | $1,666 |
Learn more about Colorado Mountain College tuition and fees.
Colorado Mountain College does not offer an online option for its personal & culinary services bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the Colorado Mountain College Online Learning page.
During the 2021-2022 academic year, 8 students graduated with a associate's degree in personal & culinary services from Colorado Mountain College. About 50% were men and 50% were women.
The majority of associate's degree recipients in this major at Colorado Mountain College are white. In the most recent graduating class for which data is available, 88% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Colorado Mountain College with a associate's in personal & culinary services.
Ethnic Background | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 1 |
White | 7 |
Non-Resident Aliens | 0 |
Other Races | 0 |
Personal & Culinary Services students may decide to major in one of the following focus areas. Individual majors may not be available for all degree levels.
Major | Annual Graduates |
---|---|
Culinary Arts | 20 |
Related Major | Annual Graduates |
---|---|
Mechanic & Repair Technologies | 78 |
Precision Production | 11 |