by our College Data Analytics TeamWe've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. We've also included details on how Ferris ranks compared to other colleges offering a major in culinary arts.
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The culinary arts major at Ferris is not ranked on College Factual’s Best Colleges and Universities for Culinary Arts. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
Part-time undergraduates at Ferris paid an average of $505 per credit hour in 2022-2023. This tuition was the same for both in-state and out-of-state students. The average full-time tuition and fees for undergraduates are shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $14,140 | $14,140 |
| Fees | $106 | $106 |
| Books and Supplies | $862 | $862 |
| On Campus Room and Board | $10,660 | $10,660 |
| On Campus Other Expenses | $2,564 | $2,564 |
Learn more about Ferris tuition and fees.
Ferris does not offer an online option for its culinary arts bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the Ferris Online Learning page.
Of the 6 students who earned an associate's degree in Culinary Arts from Ferris in 2021-2022, 33% were men and 67% were women.
The majority of associate's degree recipients in this major at Ferris are white. In the most recent graduating class for which data is available, 83% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Ferris State University with a associate's in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 1 |
| White | 5 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
More about our data sources and methodologies.