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The bachelor's program at Finger Lakes Community College was ranked #1,091 on College Factual's Best Schools for business, management & marketing list.
Out-of-state part-time undergraduates at Finger Lakes Community College paid an average of $308 per credit hour in 2022-2023. The average for in-state students was $220 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $5,280 | $7,392 |
Fees | $858 | $858 |
Books and Supplies | $1,000 | $1,000 |
On Campus Room and Board | $14,845 | $14,845 |
On Campus Other Expenses | $3,200 | $3,200 |
Learn more about Finger Lakes Community College tuition and fees.
Finger Lakes Community College does not offer an online option for its business, management & marketing bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the Finger Lakes Community College Online Learning page.
In the 2021-2022 academic year, 73 students earned a associate's degree in business, management & marketing from Finger Lakes Community College. About 62% of these graduates were women and the other 38% were men.
The majority of associate's degree recipients in this major at Finger Lakes Community College are white. In the most recent graduating class for which data is available, 81% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Finger Lakes Community College with a associate's in business, management & marketing.
Ethnic Background | Number of Students |
---|---|
Asian | 2 |
Black or African American | 5 |
Hispanic or Latino | 2 |
White | 59 |
Non-Resident Aliens | 0 |
Other Races | 5 |
Business, Management & Marketing students may decide to major in one of the following focus areas. Individual majors may not be available for all degree levels.
Major | Annual Graduates |
---|---|
Business Administration & Management | 43 |
Accounting | 20 |
Marketing | 6 |
Hospitality Management | 5 |