We've gathered data and other essential information about the program, such as the ethnicity of students, how many students graduated in recent times, and more. Also, learn how FSCJ ranks among other schools offering degrees in culinary arts.
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The bachelor's program at FSCJ was ranked #28 on College Factual's Best Schools for culinary arts list.
Out-of-state part-time undergraduates at FSCJ paid an average of $401 per credit hour in 2022-2023. The average for in-state students was $111 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.
In State | Out of State | |
---|---|---|
Tuition | $2,095 | $7,947 |
Fees | $562 | $1,684 |
Books and Supplies | $1,400 | $1,400 |
On Campus Room and Board | $8,496 | $8,496 |
On Campus Other Expenses | $1,815 | $1,815 |
Learn more about FSCJ tuition and fees.
FSCJ does not offer an online option for its culinary arts bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the FSCJ Online Learning page.
Of the 15 students who earned an associate's degree in Culinary Arts from FSCJ in 2021-2022, 40% were men and 60% were women.
The majority of the associate's degree graduates for this major are black or African Americans. About 53% of grads fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Florida State College at Jacksonville with a associate's in culinary arts.
Ethnic Background | Number of Students |
---|---|
Asian | 1 |
Black or African American | 8 |
Hispanic or Latino | 1 |
White | 3 |
Non-Resident Aliens | 0 |
Other Races | 2 |
Related Major | Annual Graduates |
---|---|
Cosmetology | 250 |
Funeral & Mortuary Science | 23 |