We've gathered data and other essential information about the program, such as the ethnicity of students, how many students graduated in recent times, and more. Also, learn how FVTC ranks among other schools offering degrees in culinary arts.
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The bachelor's program at FVTC was ranked #22 on College Factual's Best Schools for culinary arts list.
In 2022-2023, the average part-time undergraduate tuition at FVTC was $215 per credit hour for out-of-state students. The average for in-state students was $143 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $4,386 | $6,579 |
Fees | $530 | $530 |
Books and Supplies | $2,062 | $2,062 |
Learn more about FVTC tuition and fees.
Online degrees for the FVTC culinary arts bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the FVTC Online Learning page.
For the most recent academic year available, 44% of culinary arts associate's degrees went to men and 56% went to women.
The majority of associate's degree recipients in this major at FVTC are white. In the most recent graduating class for which data is available, 89% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Fox Valley Technical College with a associate's in culinary arts.
Ethnic Background | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 1 |
White | 8 |
Non-Resident Aliens | 0 |
Other Races | 0 |
Related Major | Annual Graduates |
---|---|
Cosmetology | 40 |