by our College Data Analytics TeamWe've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. Also, learn how Framingham State ranks among other schools offering degrees in nutrition.
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The bachelor's program at Framingham State was ranked #69 on College Factual's Best Schools for nutrition list.
In 2022, 19 students received their master’s degree in nutrition from Framingham State. This makes it the #29 most popular school for nutrition master’s degree candidates in the country.
During the 2022-2023 academic year, part-time undergraduate students at Framingham State paid an average of $753 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $500 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $970 | $7,050 |
| Fees | $10,660 | $10,660 |
| Books and Supplies | $1,200 | $1,200 |
| On Campus Room and Board | $13,784 | $13,784 |
| On Campus Other Expenses | $2,380 | $2,380 |
Learn more about Framingham State tuition and fees.
Online degrees for the Framingham State nutrition bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Framingham State Online Learning page.
Nutrition majors graduating with a master's degree from Framingham State make a median salary of $56,102 a year. This is a better than average outcome since the median salary for all nutrition graduates with a master's is $53,223.
For the most recent academic year available, 9% of nutrition master's degrees went to men and 91% went to women.
The majority of the students with this major are white. About 86% of 2022 graduates were in this category.
The following table and chart show the ethnic background for students who recently graduated from Framingham State University with a master's in nutrition.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 1 |
| White | 19 |
| Non-Resident Aliens | 1 |
| Other Races | 0 |
Take a look at the following statistics related to the make-up of the nutrition majors at Framingham State University.
| Related Major | Annual Graduates |
|---|---|
| Bioethics/Medical Ethics | 49 |
| Nursing | 23 |
| Health & Medical Administrative Services | 5 |
View All Dietetics & Clinical Nutrition Services Related Majors >
More about our data sources and methodologies.