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Culinary Arts at Frederick Community College

Culinary Arts is one of the majors in the personal & culinary services program at Frederick Community College.

We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. In addition, we cover how Frederick Community College ranks in comparison to other schools with culinary arts programs.

Go directly to any of the following sections:

Culinary Arts Degrees Available at Frederick Community College

Frederick Community College Culinary Arts Rankings

The culinary arts major at Frederick Community College is not ranked on College Factual’s Best Colleges and Universities for Culinary Arts. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

How Much Does a Bachelor’s in Culinary Arts from Frederick Community College Cost?

$7,444 Average Tuition and Fees (In-State)

Frederick Community College Undergraduate Tuition and Fees

Out-of-state part-time undergraduates at Frederick Community College paid an average of $382 per credit hour in 2022-2023. The average for in-state students was $282 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.

In State Out of State
Tuition $6,768 $9,168
Fees $676 $676
Books and Supplies $1,200 $1,200

Learn more about Frederick Community College tuition and fees.

Does Frederick Community College Offer an Online Bachelor’s in Culinary Arts?

Online degrees for the Frederick Community College culinary arts bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Frederick Community College Online Learning page.

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