by our College Data Analytics TeamNutrition Sciences is a concentration offered under the nutrition science major at George Washington University. We’ve gathered data and other essential information about the bachelor’s degree program in nutrition sciences, such as if the program is offered online, ethnicity of students, how many students graduated in recent times, and more.
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During the 2019-2020 academic year, part-time undergraduate students at GWU paid an average of $1,675 per credit hour. No discount was available for in-state students. The average full-time tuition and fees for undergraduates are shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $55,961 | $55,961 |
| Fees | $88 | $88 |
| Books and Supplies | $1,400 | $1,400 |
| On Campus Room and Board | $14,711 | $14,711 |
| On Campus Other Expenses | $1,525 | $1,525 |
Learn more about GWU tuition and fees.
GWU does not offer an online option for its nutrition sciences bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the GWU Online Learning page.
Of the students who received their bachelor’s degree in nutrition sciences in 2019-2020, all of them were women.
Racial-ethnic minority graduates* made up 20.0% of the nutrition sciences bachelor’s degrees at GWU in 2019-2020. This is lower than the nationwide number of 42%.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 4 |
| International Students | 0 |
| Other Races/Ethnicities | 1 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
