We've gathered data and other essential information about the program, such as the ethnicity of students, how many students graduated in recent times, and more. We've also included details on how Grand Rapids Community College ranks compared to other colleges offering a major in culinary arts.
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The bachelor's program at Grand Rapids Community College was ranked #31 on College Factual's Best Schools for culinary arts list.
During the 2022-2023 academic year, part-time undergraduate students at Grand Rapids Community College paid an average of $380 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $253 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $7,590 | $11,400 |
Fees | $459 | $459 |
Books and Supplies | $616 | $616 |
Learn more about Grand Rapids Community College tuition and fees.
Online degrees for the Grand Rapids Community College culinary arts bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Grand Rapids Community College Online Learning page.
Of the 33 students who earned an associate's degree in Culinary Arts from Grand Rapids Community College in 2021-2022, 36% were men and 64% were women.
The majority of the students with this major are white. About 67% of 2022 graduates were in this category.
The following table and chart show the ethnic background for students who recently graduated from Grand Rapids Community College with a associate's in culinary arts.
Ethnic Background | Number of Students |
---|---|
Asian | 0 |
Black or African American | 5 |
Hispanic or Latino | 2 |
White | 22 |
Non-Resident Aliens | 0 |
Other Races | 4 |