Here, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, average salaries, and more. In addition, we cover how JWU Providence ranks in comparison to other schools with nutrition programs.
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The bachelor's program at JWU Providence was ranked #19 on College Factual's Best Schools for nutrition list. It is also ranked #2 in Rhode Island.
During the 2020-2021 academic year, Johnson & Wales University - Providence handed out 171 bachelor's degrees in food, nutrition & related services. This is a decrease of 30% over the previous year when 246 degrees were handed out.
Nutrition majors who earn their bachelor's degree from JWU Providence go on to jobs where they make a median salary of $32,511 a year. This is higher than $30,474, which is the national median for all nutrition bachelor's degree recipients.
While getting their bachelor's degree at JWU Providence, nutrition students borrow a median amount of $27,000 in student loans. This is higher than the the typical median of $25,945 for all nutrition majors across the country.
The typical student loan payment of a bachelor's degree student from the nutrition program at JWU Providence is $464 per month.
Learn about other programs related to Food, Nutrition & Related Services that might interest you.
Take a look at the following statistics related to the make-up of the nutrition majors at Johnson & Wales University - Providence.
Of the 171 students who graduated with a Bachelor’s in nutrition from JWU Providence in 2021, 42% were men and 58% were women.
The majority of the students with this major are white. About 54% of 2021 graduates were in this category.
The following table and chart show the ethnic background for students who recently graduated from Johnson & Wales University - Providence with a bachelor's in nutrition.
Ethnic Background | Number of Students |
---|---|
Asian | 10 |
Black or African American | 23 |
Hispanic or Latino | 12 |
White | 93 |
Non-Resident Aliens | 18 |
Other Races | 15 |
More about our data sources and methodologies.