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Food Science Technology at Lake Michigan College

Food Science Technology is one of the majors in the agriculture & agriculture operations program at Lake Michigan College.

Here, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, and more. In addition, we cover how LMC ranks in comparison to other schools with food science tech programs.

Jump to any of the following sections:

Food Science Technology Degrees Available at LMC

LMC Food Science Tech Rankings

The food science tech major at LMC is not ranked on College Factual’s Best Colleges and Universities for Food Science Technology. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

How Much Does a Bachelor’s in Food Science Tech from LMC Cost?

$7,500 Average Tuition and Fees (In-State)

LMC Undergraduate Tuition and Fees

In 2022-2023, the average part-time undergraduate tuition at LMC was $250 per credit hour for both in-state and out-of-state students. The following table shows the average full-time tuition and fees for undergraduates.

In State Out of State
Tuition $7,500 $7,500
Books and Supplies $1,934 $1,934
On Campus Room and Board $7,680 $7,680
On Campus Other Expenses $2,848 $2,848

Learn more about LMC tuition and fees.

Does LMC Offer an Online BS in Food Science Tech?

LMC does not offer an online option for its food science tech bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the LMC Online Learning page.

LMC Food Science Technology Associate’s Program Diversity

Of the 4 students who graduated with a Associate’s in food science tech from LMC in 2022, 25% were men and 75% were women.

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The majority of associate's degree recipients in this major at LMC are white. In the most recent graduating class for which data is available, 75% of students fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Lake Michigan College with a associate's in food science tech.

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Ethnic Background Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 0
White 3
Non-Resident Aliens 0
Other Races 1

References

More about our data sources and methodologies.

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