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Culinary Arts at Middlesex County College

Culinary Arts is one of the majors in the personal & culinary services program at Middlesex County College.

We've gathered data and other essential information about the program, such as the ethnicity of students, how many students graduated in recent times, and more. Also, learn how Middlesex County College ranks among other schools offering degrees in culinary arts.

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Culinary Arts Degrees Available at Middlesex County College

Middlesex County College Culinary Arts Rankings

The culinary arts major at Middlesex County College is not ranked on College Factual’s Best Colleges and Universities for Culinary Arts. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

How Much Does a Bachelor’s in Culinary Arts from Middlesex County College Cost?

$7,068 Average Tuition and Fees (In-State)

Middlesex County College Undergraduate Tuition and Fees

Part-time undergraduates at Middlesex County College paid an average of $228 per credit hour in 2022-2023. This tuition was the same for both in-state and out-of-state students. The average full-time tuition and fees for undergraduates are shown in the table below.

In State Out of State
Tuition $5,472 $5,472
Fees $1,596 $1,596
Books and Supplies $1,460 $1,460

Learn more about Middlesex County College tuition and fees.

Does Middlesex County College Offer an Online Bachelor’s in Culinary Arts?

Middlesex County College does not offer an online option for its culinary arts bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the Middlesex County College Online Learning page.

Middlesex County College Culinary Arts Associate’s Program Diversity

For the most recent academic year available, 40% of culinary arts associate's degrees went to men and 60% went to women.

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The following table and chart show the ethnic background for students who recently graduated from Middlesex County College with a associate's in culinary arts.

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Ethnic Background Number of Students
Asian 1
Black or African American 1
Hispanic or Latino 1
White 5
Non-Resident Aliens 0
Other Races 2

References

More about our data sources and methodologies.

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