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Culinary Arts at Monroe Community College

Culinary Arts is one of the majors in the personal & culinary services program at Monroe Community College.

Here, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, and more. In addition, we cover how Monroe Community College ranks in comparison to other schools with culinary arts programs.

Go directly to any of the following sections:

Culinary Arts Degrees Available at Monroe Community College

Monroe Community College Culinary Arts Rankings

The culinary arts major at Monroe Community College is not ranked on College Factual’s Best Colleges and Universities for Culinary Arts. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

How Much Does a Bachelor’s in Culinary Arts from Monroe Community College Cost?

$5,856 Average Tuition and Fees (In-State)

Monroe Community College Undergraduate Tuition and Fees

During the 2022-2023 academic year, part-time undergraduate students at Monroe Community College paid an average of $408 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $204 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.

In State Out of State
Tuition $4,900 $9,800
Fees $956 $956
Books and Supplies $1,200 $1,200
On Campus Room and Board $8,980 $8,980
On Campus Other Expenses $2,700 $2,700

Learn more about Monroe Community College tuition and fees.

Does Monroe Community College Offer an Online Bachelor’s in Culinary Arts?

Online degrees for the Monroe Community College culinary arts bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Monroe Community College Online Learning page.

Monroe Community College Culinary Arts Associate’s Program Diversity

All of the 1 students who graduated with a Associate’s in culinary arts from Monroe Community College in 2022 were women.

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The majority of the associate's degree graduates for this major are black or African Americans. About 100% of grads fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Monroe Community College with a associate's in culinary arts.

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Ethnic Background Number of Students
Asian 0
Black or African American 1
Hispanic or Latino 0
White 0
Non-Resident Aliens 0
Other Races 0

References

More about our data sources and methodologies.

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