by our College Data Analytics TeamJump to any of the following sections:
The personal & culinary services major at Morrisville State College is not ranked on College Factual’s Best Colleges and Universities for Personal & Culinary Services. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
In 2022-2023, the average part-time undergraduate tuition at Morrisville State College was $509 per credit hour for out-of-state students. The average for in-state students was $295 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $7,070 | $17,490 |
| Fees | $1,699 | $1,699 |
| Books and Supplies | $1,400 | $1,400 |
| On Campus Room and Board | $16,040 | $16,040 |
| On Campus Other Expenses | $1,330 | $1,330 |
Learn more about Morrisville State College tuition and fees.
Online degrees for the Morrisville State College personal & culinary services bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Morrisville State College Online Learning page.
Of the 11 students who earned an associate's degree in Personal & Culinary Services from Morrisville State College in 2021-2022, 27% were men and 73% were women.
The majority of associate's degree recipients in this major at Morrisville State College are white. In the most recent graduating class for which data is available, 55% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Morrisville State College with a associate's in personal & culinary services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 3 |
| Hispanic or Latino | 1 |
| White | 6 |
| Non-Resident Aliens | 1 |
| Other Races | 0 |
Personal & Culinary Services students may decide to major in one of the following focus areas. Individual majors may not be available for all degree levels.
| Major | Annual Graduates |
|---|---|
| Culinary Arts | 11 |
| Related Major | Annual Graduates |
|---|---|
| Mechanic & Repair Technologies | 42 |
| Construction Trades | 2 |