Race/Ethnicity | Number |
---|---|
White | 13 |
Black or African American | 7 |
Hispanic | 1 |
American Indian or Alaska Native | 0 |
Asian | 0 |
Native Hawaiian or Pacific Islander | 0 |
International | 0 |
Multi-Ethnic | 0 |
Unknown | 0 |
The majority of New England Culinary Institute undergraduates are White.
Racial/Ethnic Diversity of New England Culinary Institute Faculty
Racial/Ethnic Diversity of New England Culinary Institute Graduate Students