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Food Science Technology at New York University

1 Master's Degrees
The Food Science Technology major is part of the agriculture & agriculture operations program at New York University.

We've gathered data and other essential information about the program, such as the ethnicity of students, how many students graduated in recent times, and more. In addition, we cover how NYU ranks in comparison to other schools with food science tech programs.

Go directly to any of the following sections:

Food Science Technology Degrees Available at NYU

NYU Food Science Tech Rankings

The food science tech major at NYU is not ranked on College Factual’s Best Colleges and Universities for Food Science Technology. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Popularity of Food Science Tech at NYU

In 2022, 1 students received their master’s degree in food science tech from NYU. This makes it the #42 most popular school for food science tech master’s degree candidates in the country.

How Much Does a Bachelor’s in Food Science Tech from NYU Cost?

$60,438 Average Tuition and Fees (In-State)

NYU Undergraduate Tuition and Fees

During the 2022-2023 academic year, part-time undergraduate students at NYU paid an average of $1,844 per credit hour. No discount was available for in-state students. Information about average full-time undergraduate tuition and fees is shown in the table below.

In State Out of State
Tuition $60,438 $60,438
Books and Supplies $1,494 $1,494
On Campus Room and Board $22,786 $22,786
On Campus Other Expenses $3,034 $3,034

Learn more about NYU tuition and fees.

Does NYU Offer an Online BS in Food Science Tech?

Online degrees for the NYU food science tech bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the NYU Online Learning page.

NYU Food Science Technology Master’s Program Diversity

All of the 1 students who graduated with a Master’s in food science tech from NYU in 2022 were women.

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The majority of the master's degree graduates for this major are Hispanic or Latino. In the most recent graduating class for which data is available, 100% of grads fell into this category.

The following table and chart show the ethnic background for students who recently graduated from New York University with a master's in food science tech.

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Ethnic Background Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 1
White 0
Non-Resident Aliens 0
Other Races 0

Food Science Tech Student Diversity at NYU

Take a look at the following statistics related to the make-up of the food science tech majors at New York University.

References

More about our data sources and methodologies.

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