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Culinary Arts at Niagara County Community College

#13 Overall Quality
Culinary Arts is one of the majors in the personal & culinary services program at Niagara County Community College.

We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. In addition, we cover how Niagara County Community College ranks in comparison to other schools with culinary arts programs.

Go directly to any of the following sections:

Culinary Arts Degrees Available at Niagara County Community College

Niagara County Community College Culinary Arts Rankings

Niagara County Community College was ranked #13 on College Factual's most recent list of the best schools for culinary arts majors. This puts the bachelor's program at the school solidly in the top 15% of all colleges and universities in the country.

How Much Does a Bachelor’s in Culinary Arts from Niagara County Community College Cost?

$6,726 Average Tuition and Fees (In-State)

Niagara County Community College Undergraduate Tuition and Fees

Out-of-state part-time undergraduates at Niagara County Community College paid an average of $428 per credit hour in 2022-2023. The average for in-state students was $214 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.

In State Out of State
Tuition $5,136 $10,272
Fees $1,590 $1,590
Books and Supplies $884 $884
On Campus Room and Board $13,120 $13,120
On Campus Other Expenses $1,650 $1,650

Learn more about Niagara County Community College tuition and fees.

Does Niagara County Community College Offer an Online Bachelor’s in Culinary Arts?

Online degrees for the Niagara County Community College culinary arts bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Niagara County Community College Online Learning page.

Niagara County Community College Culinary Arts Associate’s Program Diversity

During the 2021-2022 academic year, 51 students graduated with a associate's degree in culinary arts from Niagara County Community College. About 31% were men and 69% were women.

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The majority of the students with this major are white. About 61% of 2022 graduates were in this category.

The following table and chart show the ethnic background for students who recently graduated from Niagara County Community College with a associate's in culinary arts.

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Ethnic Background Number of Students
Asian 0
Black or African American 13
Hispanic or Latino 0
White 31
Non-Resident Aliens 0
Other Races 7

References

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