We've gathered data and other essential information about the program, such as the ethnicity of students, how many students graduated in recent times, and more. We've also included details on how OSU Institute of Technology ranks compared to other colleges offering a major in culinary arts.
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The bachelor's program at OSU Institute of Technology was ranked #54 on College Factual's Best Schools for culinary arts list.
In 2022-2023, the average part-time undergraduate tuition at OSU Institute of Technology was $339 per credit hour for out-of-state students. The average for in-state students was $152 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $4,574 | $10,184 |
Fees | $1,200 | $1,200 |
Books and Supplies | $1,100 | $1,100 |
On Campus Room and Board | $6,926 | $6,926 |
On Campus Other Expenses | $4,488 | $4,488 |
Learn more about OSU Institute of Technology tuition and fees.
OSU Institute of Technology does not offer an online option for its culinary arts bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the OSU Institute of Technology Online Learning page.
During the 2021-2022 academic year, 21 culinary arts majors earned their associate's degree from OSU Institute of Technology. Of these graduates, 33% were men and 67% were women.
The majority of associate's degree recipients in this major at OSU Institute of Technology are white. In the most recent graduating class for which data is available, 52% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Oklahoma State University Institute of Technology with a associate's in culinary arts.
Ethnic Background | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 4 |
White | 11 |
Non-Resident Aliens | 0 |
Other Races | 6 |