by our College Data Analytics TeamGo directly to any of the following sections:
The personal & culinary services major at Ozarka College is not ranked on College Factual’s Best Colleges and Universities for Personal & Culinary Services. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
During the 2022-2023 academic year, part-time undergraduate students at Ozarka College paid an average of $193 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $93 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $2,790 | $5,790 |
| Fees | $1,030 | $1,030 |
| Books and Supplies | $1,100 | $1,100 |
| On Campus Room and Board | $5,700 | $5,700 |
| On Campus Other Expenses | $5,540 | $5,540 |
Learn more about Ozarka College tuition and fees.
Online degrees for the Ozarka College personal & culinary services bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Ozarka College Online Learning page.
During the 2021-2022 academic year, 5 personal & culinary services majors earned their associate's degree from Ozarka College. Of these graduates, 40% were men and 60% were women.
The majority of associate's degree recipients in this major at Ozarka College are white. In the most recent graduating class for which data is available, 100% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Ozarka College with a associate's in personal & culinary services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 5 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Personal & Culinary Services students may decide to major in one of the following focus areas. Individual majors may not be available for all degree levels.
| Major | Annual Graduates |
|---|---|
| Culinary Arts | 17 |
| Related Major | Annual Graduates |
|---|---|
| Mechanic & Repair Technologies | 106 |
| Transportation & Materials Moving | 22 |
| Precision Production | 9 |