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Culinary Arts at Paul Smiths College of Arts and Science

9 Bachelor's Degrees
$31,506 Bachelor's Salary
Culinary Arts is one of the majors in the personal & culinary services program at Paul Smiths College of Arts and Science.

We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, average starting salaries, and more. In addition, we cover how Paul Smith's College ranks in comparison to other schools with culinary arts programs.

Go directly to any of the following sections:

Culinary Arts Degrees Available at Paul Smith’s College

Paul Smith’s College Culinary Arts Rankings

The culinary arts major at Paul Smith's College is not ranked on College Factual’s Best Colleges and Universities for Culinary Arts. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

During the 2021-2022 academic year, Paul Smiths College of Arts and Science handed out 9 bachelor's degrees in culinary arts. This is a decrease of 25% over the previous year when 12 degrees were handed out.

How Much Do Culinary Arts Graduates from Paul Smith's College Make?

$31,506 Bachelor's Median Salary

Salary of Culinary Arts Graduates with a Bachelor's Degree

The median salary of culinary arts students who receive their bachelor's degree at Paul Smith's College is $31,506. This is higher than $30,409, which is the national median for all culinary arts bachelor's degree recipients.

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How Much Does a Bachelor’s in Culinary Arts from Paul Smith’s College Cost?

$32,049 Average Tuition and Fees (In-State)

Paul Smith’s College Undergraduate Tuition and Fees

During the 2022-2023 academic year, part-time undergraduate students at Paul Smith’s College paid an average of $1,067 per credit hour. No discount was available for in-state students. Information about average full-time undergraduate tuition and fees is shown in the table below.

In State Out of State
Tuition $32,012 $32,012
Fees $37 $37
Books and Supplies $1,000 $1,000
On Campus Room and Board $16,106 $16,106
On Campus Other Expenses $2,500 $2,500

Learn more about Paul Smith’s College tuition and fees.

Paul Smith’s College Culinary Arts Bachelor’s Program Diversity

During the 2021-2022 academic year, 9 culinary arts majors earned their bachelor's degree from Paul Smith's College. Of these graduates, 44% were men and 56% were women.

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The majority of the students with this major are white. About 56% of 2022 graduates were in this category.

The following table and chart show the ethnic background for students who recently graduated from Paul Smiths College of Arts and Science with a bachelor's in culinary arts.

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Ethnic Background Number of Students
Asian 0
Black or African American 3
Hispanic or Latino 1
White 5
Non-Resident Aliens 0
Other Races 0

Does Paul Smith’s College Offer an Online Bachelor’s in Culinary Arts?

Paul Smith’s College does not offer an online option for its culinary arts bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the Paul Smith’s College Online Learning page.

Paul Smith’s College Culinary Arts Associate’s Program Diversity

The culinary arts program at Paul Smith's College awarded 4 associate's degrees in 2021-2022. About 25% of these degrees went to men with the other 75% going to women.

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The majority of the students with this major are white. About 75% of 2022 graduates were in this category.

The following table and chart show the ethnic background for students who recently graduated from Paul Smiths College of Arts and Science with a associate's in culinary arts.

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Ethnic Background Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 0
White 3
Non-Resident Aliens 0
Other Races 1

Paul Smith's College Culinary Arts Students

Take a look at the following statistics related to the make-up of the culinary arts majors at Paul Smiths College of Arts and Science.

References

More about our data sources and methodologies.

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