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Food Processing at Pennsylvania College of Technology

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The Food Processing major is part of the agriculture & agriculture operations program at Pennsylvania College of Technology.

Here, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, and more. Also, learn how Penn College ranks among other schools offering degrees in food processing.

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Food Processing Degrees Available at Penn College

Penn College Food Processing Rankings

The bachelor's program at Penn College was ranked #6 on College Factual's Best Schools for food processing list.

Penn College Food Processing Associate’s Program

For the most recent academic year available, 60% of food processing associate's degrees went to men and 40% went to women.

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The majority of associate's degree recipients in this major at Penn College are white. In the most recent graduating class for which data is available, 100% of students fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Pennsylvania College of Technology with a associate's in food processing.

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Ethnic Background Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 0
White 5
Non-Resident Aliens 0
Other Races 0

Related Major Annual Graduates
Horticulture 16

View All Food Processing Related Majors >

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