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Culinary Arts at Raritan Valley Community College

Culinary Arts is one of the majors in the personal & culinary services program at Raritan Valley Community College.

We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. We've also included details on how RVCC ranks compared to other colleges offering a major in culinary arts.

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Culinary Arts Degrees Available at RVCC

RVCC Culinary Arts Rankings

The culinary arts major at RVCC is not ranked on College Factual’s Best Colleges and Universities for Culinary Arts. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

How Much Does a Bachelor’s in Culinary Arts from RVCC Cost?

$7,440 Average Tuition and Fees (In-State)

RVCC Undergraduate Tuition and Fees

During the 2022-2023 academic year, part-time undergraduate students at RVCC paid an average of $260 per credit hour. No discount was available for in-state students. Information about average full-time undergraduate tuition and fees is shown in the table below.

In State Out of State
Tuition $6,240 $6,240
Fees $1,200 $1,200
Books and Supplies $2,400 $2,400

Learn more about RVCC tuition and fees.

Does RVCC Offer an Online Bachelor’s in Culinary Arts?

RVCC does not offer an online option for its culinary arts bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the RVCC Online Learning page.

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