Here, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, and more. We've also included details on how RCC ranks compared to other colleges offering a major in food processing.
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The food processing major at RCC is not ranked on College Factual’s Best Colleges and Universities for Food Processing. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
Out-of-state part-time undergraduates at RCC paid an average of $268 per credit hour in 2022-2023. The average for in-state students was $76 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $1,824 | $6,432 |
Fees | $142 | $142 |
Books and Supplies | $1,500 | $1,500 |
Learn more about RCC tuition and fees.
Online degrees for the RCC food processing bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the RCC Online Learning page.
Related Major | Annual Graduates |
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Agricultural Economics & Business | 1 |