by our College Data Analytics TeamWe've gathered data and other essential information about the program, such as the average salary of graduates, ethnicity of students, how many students graduated in recent times, and more. Also, learn how Syracuse ranks among other schools offering degrees in nutrition.
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Syracuse was ranked #6 on College Factual's most recent list of the best schools for nutrition majors. This puts the bachelor's program at the school solidly in the top 15% of all colleges and universities in the country. It is also ranked #1 in New York.
During the 2021-2022 academic year, Syracuse University handed out 19 bachelor's degrees in food, nutrition & related services. This is a decrease of 32% over the previous year when 28 degrees were handed out.
In 2022, 5 students received their master’s degree in nutrition from Syracuse. This makes it the #46 most popular school for nutrition master’s degree candidates in the country.
The median salary of nutrition students who receive their bachelor's degree at Syracuse is $31,598. Unfortunately, this is lower than the national average of $32,586 for all nutrition students.
While getting their bachelor's degree at Syracuse, nutrition students borrow a median amount of $53,922 in student loans. This is higher than the the typical median of $28,230 for all nutrition majors across the country.
In 2022-2023, the average part-time undergraduate tuition at Syracuse was $2,669 per credit hour for both in-state and out-of-state students. The following table shows the average full-time tuition and fees for undergraduates.
| In State | Out of State | |
|---|---|---|
| Tuition | $61,310 | $61,310 |
| Fees | $1,751 | $1,751 |
| Books and Supplies | $1,690 | $1,690 |
| On Campus Room and Board | $18,444 | $18,444 |
| On Campus Other Expenses | $1,952 | $1,952 |
Learn more about Syracuse tuition and fees.
All of the 19 students who graduated with a Bachelor’s in nutrition from Syracuse in 2022 were women.
The majority of the students with this major are white. About 79% of 2022 graduates were in this category.
The following table and chart show the ethnic background for students who recently graduated from Syracuse University with a bachelor's in nutrition.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 0 |
| Hispanic or Latino | 2 |
| White | 15 |
| Non-Resident Aliens | 1 |
| Other Races | 0 |
Online degrees for the Syracuse nutrition bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Syracuse Online Learning page.
All of the 2 students who graduated with a Master’s in nutrition from Syracuse in 2022 were women.
The majority of the students with this major are white. About 100% of 2022 graduates were in this category.
The following table and chart show the ethnic background for students who recently graduated from Syracuse University with a master's in nutrition.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 2 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Take a look at the following statistics related to the make-up of the nutrition majors at Syracuse University.
| Related Major | Annual Graduates |
|---|---|
| Human Development & Family Studies | 56 |
| Human Sciences Business Services | 27 |
View All Food, Nutrition & Related Services Related Majors >
More about our data sources and methodologies.