by our College Data Analytics TeamHere, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, and more. Also, learn how Texas A&M College Station ranks among other schools offering degrees in food processing.
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The food processing major at Texas A&M College Station is not ranked on College Factual’s Best Colleges and Universities for Food Processing. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
During the 2021-2022 academic year, Texas A&M University - College Station handed out 0 bachelor's degrees in food processing.
During the 2022-2023 academic year, part-time undergraduate students at Texas A&M College Station paid an average of $1,225 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $307 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $9,003 | $36,428 |
| Fees | $3,838 | $3,900 |
| Books and Supplies | $900 | $900 |
| On Campus Room and Board | $13,154 | $13,154 |
| On Campus Other Expenses | $6,354 | $6,354 |
Learn more about Texas A&M College Station tuition and fees.
Texas A&M College Station does not offer an online option for its food processing bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the Texas A&M College Station Online Learning page.
| Related Major | Annual Graduates |
|---|---|
| Agricultural Economics & Business | 585 |
| Animal Science | 410 |
| Veterinary Medicine | 144 |
| Agricultural Public Services | 86 |
| Plant Sciences | 85 |
More about our data sources and methodologies.