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Culinary Arts at Tompkins Cortland Community College

The Culinary Arts major is part of the personal & culinary services program at Tompkins Cortland Community College.

We've gathered data and other essential information about the program, such as the ethnicity of students, how many students graduated in recent times, and more. We've also included details on how Tompkins Cortland ranks compared to other colleges offering a major in culinary arts.

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Culinary Arts Degrees Available at Tompkins Cortland

Tompkins Cortland Culinary Arts Rankings

The culinary arts major at Tompkins Cortland is not ranked on College Factual’s Best Colleges and Universities for Culinary Arts. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

How Much Does a Bachelor’s in Culinary Arts from Tompkins Cortland Cost?

$6,946 Average Tuition and Fees (In-State)

Tompkins Cortland Undergraduate Tuition and Fees

During the 2022-2023 academic year, part-time undergraduate students at Tompkins Cortland paid an average of $425 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $208 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.

In State Out of State
Tuition $5,570 $11,455
Fees $1,376 $1,376
Books and Supplies $1,400 $1,400
On Campus Room and Board $11,530 $11,530
On Campus Other Expenses $3,537 $3,537

Learn more about Tompkins Cortland tuition and fees.

Does Tompkins Cortland Offer an Online Bachelor’s in Culinary Arts?

Tompkins Cortland does not offer an online option for its culinary arts bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the Tompkins Cortland Online Learning page.

Tompkins Cortland Culinary Arts Associate’s Program Diversity

The culinary arts program at Tompkins Cortland awarded 3 associate's degrees in 2021-2022. About 33% of these degrees went to men with the other 67% going to women.

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The majority of the associate's degree graduates for this major are Hispanic or Latino. In the most recent graduating class for which data is available, 67% of grads fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Tompkins Cortland Community College with a associate's in culinary arts.

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Ethnic Background Number of Students
Asian 1
Black or African American 0
Hispanic or Latino 2
White 0
Non-Resident Aliens 0
Other Races 0

References

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