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Culinary Arts at Triton College

The Culinary Arts major is part of the personal & culinary services program at Triton College.

We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. We've also included details on how Triton College ranks compared to other colleges offering a major in culinary arts.

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Culinary Arts Degrees Available at Triton College

Triton College Culinary Arts Rankings

The culinary arts major at Triton College is not ranked on College Factual’s Best Colleges and Universities for Culinary Arts. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

How Much Does a Bachelor’s in Culinary Arts from Triton College Cost?

$11,790 Average Tuition and Fees (In-State)

Triton College Undergraduate Tuition and Fees

During the 2022-2023 academic year, part-time undergraduate students at Triton College paid an average of $480 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $377 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.

In State Out of State
Tuition $11,310 $14,400
Fees $480 $480
Books and Supplies $1,500 $1,500

Learn more about Triton College tuition and fees.

Does Triton College Offer an Online Bachelor’s in Culinary Arts?

Online degrees for the Triton College culinary arts bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Triton College Online Learning page.

Triton College Culinary Arts Associate’s Program Diversity

During the 2021-2022 academic year, 4 students graduated with a associate's degree in culinary arts from Triton College. About 50% were men and 50% were women.

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The following table and chart show the ethnic background for students who recently graduated from Triton College with a associate's in culinary arts.

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Ethnic Background Number of Students
Asian 1
Black or African American 2
Hispanic or Latino 1
White 0
Non-Resident Aliens 0
Other Races 0

References

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