We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. In addition, we cover how UF ranks in comparison to other schools with food processing programs.
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The food processing major at UF is not ranked on College Factual’s Best Colleges and Universities for Food Processing. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
During the 2021-2022 academic year, University of Florida handed out 0 bachelor's degrees in food processing.
Out-of-state part-time undergraduates at UF paid an average of $856 per credit hour in 2022-2023. The average for in-state students was $149 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $4,477 | $25,694 |
Fees | $1,904 | $2,965 |
Books and Supplies | $1,050 | $1,050 |
On Campus Room and Board | $11,500 | $11,500 |
On Campus Other Expenses | $3,670 | $3,670 |
Learn more about UF tuition and fees.
Online degrees for the UF food processing bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the UF Online Learning page.
Related Major | Annual Graduates |
---|---|
Veterinary Medicine | 195 |
Veterinary Biomedical and Clinical Sciences | 164 |
Animal Science | 162 |
Plant Sciences | 153 |
Agricultural Economics & Business | 115 |
More about our data sources and methodologies.