We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. In addition, we cover how Virginia State ranks in comparison to other schools with nutrition programs.
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The nutrition major at Virginia State is not ranked on College Factual’s Best Colleges and Universities for Food, Nutrition & Related Services. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
Out-of-state part-time undergraduates at Virginia State paid an average of $939 per credit hour in 2022-2023. The average for in-state students was $405 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.
In State | Out of State | |
---|---|---|
Tuition | $5,540 | $17,038 |
Fees | $4,215 | $4,968 |
Books and Supplies | $1,300 | $1,300 |
On Campus Room and Board | $12,966 | $12,966 |
On Campus Other Expenses | $3,640 | $3,640 |
Learn more about Virginia State tuition and fees.
Virginia State does not offer an online option for its nutrition bachelor’s degree program at this time. To see if the school offers distance learning options in other areas, visit the Virginia State Online Learning page.
Related Major | Annual Graduates |
---|---|
Family & Consumer Economics | 10 |
View All Food, Nutrition & Related Services Related Majors >
More about our data sources and methodologies.